Encore Restaurant

Encore Restaurant Italian Restaurant

05/29/2026

Happy Friday Everyone! This Evening's Dinner Specials...

APPETIZERS

Lamb and Mortadella Spiedini $20
Tender lamb and mortadella marinated and grilled, served over Sicilian cous-cous with red chimichurri sauce

Watermelon and Arugula Salad $18
Watermelon, arugula, Greek feta, pickled ramps, wasabi peas, toasted pistachios, and chocolate mint lemon vinaigrette

Just Peachy Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with crispy potato cheddar scallion cake

Crispy Spring Brussels $18
Roasted Brussels sprouts tossed with fresh strawberries, pickled rhubarb, ramps, and beets, topped with toasted macadamian, feta cheese, and white balsamic glace

DINNERS

Steak Tagliatta $52
Tuscan peppercorn grilled served sliced with port wine sauce, mashed
potatoes and arugula salad

Tuscan Sun Salmon $32
Norwegian fillet grilled and topped with sundried tomato sesame crust, served over farro panzanella salad with citrus vinaigrette

Softshell Scampi $45
Batter-dipped crabs sauteed in olive oil with cherry tomatoes, string beans, basil, garlic, and shallots served over spaghetti with a scampi lemon butter sauce

05/28/2026

Hello Everyone! This Evening's Dinner Specials...

APPETIZERS


Lamb and Mortadella Spiedini $20
Tender lamb and mortadella marinated and grilled, served over Sicilian cous-cous with red chimichurri sauce

Watermelon and Arugula Salad $18
Watermelon, arugula, Greek feta, pickled ramps, wasabi peas, toasted pistachios, and chocolate mint lemon vinaigrette

Just Peachy Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with potato string bean salad

Crispy Spring Brussels $18
Roasted Brussels sprouts tossed with fresh strawberries, pickled rhubarb, ramps, and beets, topped with toasted macadamian, feta cheese, and white balsamic glace

DINNERS

Steak Tagliatta $52
Tuscan peppercorn grilled served sliced with port wine sauce, mashed
potatoes and arugula salad

Tuscan Sun Salmon $32
Norwegian fillet grilled and topped with sundried tomato sesame crust, served over farro panzanella salad with citrus vinaigrette

Trout Dijonnaise $32
Dijon panko-crusted rainbow trout sautéed in olive oil with shallots and garlic, served with creamy mushroom ramp sautee and mashed potatoes

05/23/2026

Hello Everyone! This Evening's Dinner Specials...

APPETIZERS

Arancini Primavera $17
Saffron risotto stuffed with early sweet peas, mint, and burrata, coated in crispy bread crumbs, served with cacio e pepe and basil oil

Blue Crab Milanese $18
Crispy Parmesan-crusted softshell crab served over grilled sourdough, heirloom tomato salad with lemon vinaigrette, and Calabrian chile aioli

Just Peachy Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with potato string bean salad

Crispy Spring Brussels $18
Roasted Brussels sprouts tossed with fresh strawberries, pickled rhubarb, ramps, and beets, topped with toasted macadamian, feta cheese, and white balsamic glace

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Sun Kissed Salmon $32
Grilled Faroe Island salmon topped with a sunflower seed crust served with orange vinaigrette, asparagus, and mashed potatoes

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella, served with fresh basil cream sauce

Softshell Picatta $45
Parmesan-crusted softshell crabs sauteed with capers, artichokes, garlic, fresh herbs, lemon butter sauce served over mashed potatoes

Trout Dijonnaise $32
Dijon panko-crusted rainbow trout sautéed in olive oil with shallots and garlic, served with creamy mushroom ramp sautee and mashed potatoes

05/22/2026

Happy Friday Everyone! This Evening's Dinner Specials...

APPETIZERS

Arancini Primavera $17
Saffron risotto stuffed with early sweet peas, mint, and burrata, coated in crispy bread crumbs, served with cacio e pepe and basil oil

Blue Crab Milanese $18
Crispy Parmesan-crusted softshell crab served over grilled sourdough, heirloom tomato salad with lemon vinaigrette, and Calabrian chile aioli

Just Peachy Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with potato string bean salad

Asparagus Di Parma $18
Grilled asparagus, pasture-raised farm egg served over grilled sourdough bruschetta with white truffle oil, Parmigiano Reggiano, and crispy prosciutto di Parma

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Mango Tango Salmon $32
Chile lime grilled salmon fillet topped with mango salsa and sundried pepper vinaigrette, avocado cream served with mashed potatoes and vegetables

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella, served with fresh basil cream sauce

Softshell Picatta $45
Parmesan-crusted softshell crabs sauteed with capers, artichokes, garlic, fresh herbs, lemon butter sauce served over mashed potatoes

05/21/2026

Hello Everyone! This Evening's Dinner Specials...

APPETIZERS

Stuffed Figs $17
Oven-roasted mission figs stuffed with gorgonzola cheese, wrapped in prosciutto di Parma, served over arugula with balsamic honey vinaigrette

Blue Crab Milanese $18
Crispy Parmesan-crusted softshell crab served over grilled sourdough, heirloom tomato salad with lemon vinaigrette, and Calabrian chile aioli

Just Peachy Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with potato string bean salad

Asparagus Di Parma $18
Grilled asparagus, pasture-raised farm egg served over grilled sourdough bruschetta with white truffle oil, Parmigiano Reggiano, and crispy prosciutto di Parma

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Mango Tango Salmon $32
Chile lime grilled salmon fillet topped with mango salsa and sundried pepper vinaigrette, avocado cream served with mashed potatoes and vegetables

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella, served with fresh basil cream sauce

Softshell Francese $45
Batter-dipped softshell crabs sauteed with garlic, fresh herbs, lemon butter sauce, served with saffron and spring pea risotto

05/15/2026

Happy Friday Everyone! This Evening's Dinner Specials...

APPETIZERS

Hudson Valley Ramp and White Bean Soup $10

Artisan Sausage $18
House-made garlic, cheese, herb sausage grilled and served over ramp potato sautee with red chile oil and balsamic reduction

Figs di Parma $17
Oven-roasted mission figs stuffed with gorgonzola cheese wrapped in prosciutto di Parma served over arugula with balsamic honey vinaigrette

Blue Crab Milanese $18
Crispy Parmesan-crusted softshell crab served over grilled sourdough, heirloom tomato salad with lemon vinaigrette, and Calabrian chile aioli

Baby Back Ribs $18
Tender pork baby back ribs grilled and topped with homemade peach pecan glace served with potato string bean salad

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Mango Tango Salmon $32
Chile lime grilled salmon fillet topped with mango salsa and sundried pepper vinaigrette, avocado cream served with mashed potatoes and vegetables

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella served with fresh basil cream sauce

Softshell Picatta $45
Batter dipped softshell crabs sauteed with capers, artichokes, garlic, fresh herbs, lemon butter sauce served over mashed potatoes

05/14/2026

Hello Everyone! This Evening's Dinner Specials...

APPETIZERS

Hudson Valley Ramp and White Bean Soup $10

Artisan Sausage $18
House-made garlic, cheese, herb sausage grilled and served over ramp potato sautee with red chile oil

Clams Brodetto $18
Littleneck clams streamed with cherry tomatoes, shallots in a pesto lemon broth and served with garlic toast points

Blue Crab Milanese $18
Crispy Parmesan-crusted softshell crab served over grilled sourdough, heirloom tomato salad with lemon vinaigrette, and Calabrian chile aioli

Encore Salad $17
Kale, romaine, baby greens, apples, roasted butternut squash, pickled onions, craisins,
candied pecans, tossed in a honey, maple-lemon vinaigrette with goat cheese fritters

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Mango Tango Salmon $32
Chile lime grilled salmon fillet topped with mango salsa and sundried pepper vinaigrette, avocado cream served with mashed potatoes and vegetables

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella served with fresh basil cream sauce

Softshell Picatta $45
Batter dipped softshell crabs sauteed with capers, artichokes, garlic, fresh herbs, lemon butter sauce served over mashed potatoes

05/09/2026

Happy Friday Everyone! This evening's Dinner Specials...

APPETIZERS

Frittelle de Zucchine $18
Pickled zucchine and polenta fritters served with an orange burnt honey dip

Jalapeno Popper Sausage $18
House-made pork, cheddar, jalapeno, garlic, sausage grilled and served with roasted potato ramp sautee and smoked chile aioli

Escargot Forrestier $18
Escargot sauteed with sh*take mushrooms, shallots, roasted garlic, and fresh herbs finished in a marsala cream sauce served with garlic toast points

Encore Salad $17
Kale, romaine, baby greens, apples, roasted butternut squash, pickled onions, craisins,
candied pecans, tossed in a honey, maple-lemon vinaigrette with goat cheese fritters

Beef Carpaccio Sliders $25
Peppercorn-seared rare prime fillet mignon served on potato buns with pickled sh*take mushrooms and ramps, melted gruyere cheese, and truffled vinaigrette

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Salmon Limone $32
Grilled Faroe Island salmon topped with a Meyer lemon pistachio crust, served over creamy goat cheese saffron risotto, and blueberry gastrique

Mezzaluna Ravioli $28
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, Parmigiano Reggiano, and mozzarella served with fresh basil cream sauce

Softshell Picatta $45
Parmesan-crusted softshell crabs sauteed with capers, artichokes, garlic, fresh herbs, lemon butter sauce served over mashed potatoes

05/07/2026

Hello Everyone! This Evening's Dinner Specials...

APPETIZERS

Frittelle de Zucchine $18
Pickled zucchini and polenta fritters served with an orange burnt honey dip

Jalapeno Popper Sausage $18
House-made pork, cheddar, jalapeno, garlic, sausage grilled and served over roasted corn ramp salsa with smoked chile aioli

Escargot Forrestier $18
Escargot sauteed with sh*take mushrooms, shallots, roasted garlic, and fresh herbs finished in a marsala cream sauce served with garlic toast points

Calamari Genovese $17
Tender calamari sautéed in olive oil with garlic, shallots, cherry tomatoes finished in a
white wine pesto cream served with crostini

Beef Carpaccio Sliders $25
Peppercorn-seared rare prime fillet mignon served on potato buns with pickled sh*take mushrooms and ramps, melted gruyere cheese and truffled vinaigrette

DINNERS

Porcini Crusted NY Strip $52
Porcini-crusted USDA Prime NY Strip grilled and topped with aged balsamic and white truffle oil, served with mashed potatoes and vegetables

Salmon Limone $32
Grilled Faroe Island salmon topped with a Meyer lemon pistachio crust, served over creamy goat cheese saffron risotto, and blueberry gastrique

Mezzaluna Ravioli $30
Homemade half-moon ramp pasta stuffed with smoked salmon, fresh peas, ricotta, parmegiano reggiano, and mozzarella served with fresh basil cream sauce

Softshell Francese $45
Twin softshell crabs dipped in cheesy egg batter, served over mashed potatoes and fresh herb and lemon butter sauce

05/05/2026

Hello Everyone! Encore Restaurant will be open on Mother's Day-Sunday, May 10, 2026. We are taking reservations starting at 12pm. To make yours, call us a 845-236-4177 or DM us.

Address

1441 Route 9W
Marlboro, NY
12542

Telephone

+18452364177

Website

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