Stick & Rudder Coffee Co.

Stick & Rudder Coffee Co. At Stick & Rudder Coffee Co., we don’t just roast beans; we calibrate flavor profiles.

Barnstormer – Dark & Bold RoastA tribute to the era of open-cockpit biplanes and cross-country navigation, The Barnstorm...
05/17/2026

Barnstormer – Dark & Bold Roast
A tribute to the era of open-cockpit biplanes and cross-country navigation, The Barnstormer Blend is a rugged, “no-fail” coffee. This is a traditional Cowboy Blend—designed to be strong, resilient, and dependable whether you’re brewing on a taildragger’s wing or at a remote airstrip. It’s a full-throttle cup for those who need a high-energy “takeoff.”

Flavor Notes & Tasting Profile:
This blend is defined by its intensity and “zero-drag” smoothness.
• Aroma: Smoked mahogany, toasted nuts, and caramelized sugar.
• Primary Notes: Dark cocoa, roasted walnuts, and a hint of wild honey.
• Finish: Bold and smoky with a clean, dry finish—no bitter “turbulence.”
• Body: Heavy and robust. It possesses the “structural integrity” to stand up to the strongest brewing methods.

05/16/2026

How Pan Am Flying Boats Invented Coffee Service at 35,000 Feet in 1935. Coffee history hits different ✈️☕

Island Hopper – Medium-Dark RoastNamed for the rare bluish hue of its unroasted beans and the high-altitude vistas of it...
05/16/2026

Island Hopper – Medium-Dark Roast
Named for the rare bluish hue of its unroasted beans and the high-altitude vistas of its origin, the Island Hopper is a tribute to the Kintamani Highlands. This selection represents the pinnacle of Indonesian coffee, where ancient farming philosophies meet the rugged, mineral-rich environment of a volcanic landscape.

Flavor Notes & Tasting Profile:
This coffee delivers a “heavy-duty” mouthfeel with a surprisingly clean, sophisticated finish.
• Aroma: Baker’s chocolate, cedar, and a subtle hint of black pepper.
• Primary Notes: Deep molasses and syrupy dark chocolate.
• Finish: Smooth and herbal with lingering notes of vanilla and orange zest.
• Body: Exceptionally heavy and creamy; low acidity makes for a smooth, grounded “cruise” from the first sip to the last.

05/15/2026

Memphis Belle, WWII bomber crew’s coffee ritual improved survival rates ☕️✈️

Non-Revenue - Medium, Roast (Barrel Conditioned) Inspired by the precision and patience of long-haul flight, this select...
05/15/2026

Non-Revenue - Medium, Roast (Barrel Conditioned)
Inspired by the precision and patience of long-haul flight, this selection bridges the gap between the high-altitude origins of premium coffee and the grounded, earthy complexity of charred oak. The beans are aged in retired single-malt whisky barrels, allowing the porous structure of the green coffee to absorb the spirit’s essence before meeting the heat of the drum.

Flavor Notes & Tasting Profile:
This profile is designed for a smooth “climb” and a long, warming “touchdown.”
• Aroma: Toasted oak, vanilla bean, and a hint of peat smoke.
• Primary Notes: Dark chocolate and butterscotch.
• Finish: A distinct, lingering warmth of aged whisky and caramelized sugar.
• Body: Full-bodied and syrupy with low acidity, reminiscent of a calm evening flight at 30,000 feet.

05/14/2026

First Airmail Pilot Navigated by Coffee Smell in 1911 😳

facts

Unrestricted Climb - Light-Medium City RoastA tribute to the origins of aviation and coffee alike, Unrestricted Climb is...
05/14/2026

Unrestricted Climb - Light-Medium City Roast

A tribute to the origins of aviation and coffee alike, Unrestricted Climb is an exploration of the “wild” side of the bean. In the early days of flight, pilots relied on visual reconnaissance to map the unknown; similarly, this Ethiopia Natural invites you to explore a landscape of untamed, berry-forward flavors. This is coffee in its most primitive and powerful form—unwashed, sun-drenched, and complex.

Flavor Notes & Tasting Profile:
A “technicolor” profile that breaks away from traditional coffee notes with vibrant, jammy sweetness.
• Aroma: Intense blueberry, dried strawberry, and a floral hint of jasmine.
• Primary Notes: Ripe mixed berries, stone fruit (apricot), and a subtle honeyed sweetness.
• Finish: Wine-like and lingering with a refined, tea-like elegance.
• Body: Syrupy and full-bodied. Unlike the “clean” lines of a washed coffee, the Natural process provides a heavy, textured mouthfeel that coats the palate.

Mark Your Calendars! ☕️✨We are beyond excited to announce that we’ll be participating in the Busy Buying Black event on ...
05/13/2026

Mark Your Calendars! ☕️✨
We are beyond excited to announce that we’ll be participating in the Busy Buying Black event on Saturday, May 30th!
Join us at the Maumelle Event Center (10910 Maumelle Blvd) from 1:00 PM to 6:00 PM for an incredible celebration of community, creativity, and Black excellence. It’s going to be a fantastic day filled with local shopping, great music, and even better vibes.

Something Special is Brewing...
To make this event even more memorable, we are launching 4 brand-new specialty blends! We’ve been working hard behind the scenes to perfect these profiles, and we can’t wait for you to experience them.

Stay Tuned: Starting tomorrow, we’ll be revealing one new blend each day right here. Make sure to check back daily for a first look at the unique flavors and stories behind these new additions to our lineup.

Event Details:
* What: Busy Buying Black
* Where: Maumelle Event Center, North Little Rock
* When: May 30th | 1:00 PM – 6:00 PM
* Why: Shop 50+ local businesses, enjoy music by DJ Hud tha Huncho, and grab your new favorite coffee! 

We can’t wait to see you there! ✈️🌍☕️

05/13/2026

WWII Fighter Pilots Had Life or Death Coffee Rituals at 25,000 Feet
WWII pilots used coffee timing to survive dogfights ☕✈️

05/12/2026

Red Baron’s Secret Coffee Intelligence Operation Changed WWI History by using the enemies coffee to predict Allied strength 😳 ☕

Address

501 Commerce Drive
Maumelle, AR
72113

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