Bresnan Bread and Pastry

Bresnan Bread and Pastry Highest quality artisan breads and Viennoiserie in the Dallas area. Voted Best Bakery for Bread by D Magazine.

Some Sundays just look better than others. 😉We’ll be here until 3P in lovely Historic Downtown McKinney. 💛
06/28/2026

Some Sundays just look better than others. 😉

We’ll be here until 3P in lovely Historic Downtown McKinney. 💛

06/26/2026

You know you want one… (or 4.) 😉💙🍋

Our Blueberry Lemon Hand Pie 4-packs are available by preorder as part of our Fourth of July menu!

Flaky, buttery pastry filled with blueberry and lemon, then finished with a bright lemon glaze… x4!

Preorders close in FOUR days, so don’t wait too long. 💛

06/25/2026

a campfire. but make it pie. 🔥

Graham cracker crust, milk chocolate pastry cream, toasted housemade marshmallow meringue.

All the flavors of your best childhood summer memories. 🏕️

Available by the slice in the bakery Wed–Sun through the holiday, or preorder a whole 9” pie — preorders close Tuesday 6/30 at noon. Link in bio!

06/24/2026

10K followers 🥹💛

Thank y’all. Seriously.

This community continues to blow us away, and we’re so thankful for every person who chooses to spend part of their week with us🥰🥰

To celebrate, we’re giving away TEN $10 Bresnan gift cards 🥳🥳🥳

To enter:

💛 Like this reel

💛 Tag a friend in the comments

💛 Share this reel to your story

We’ll randomly select 10 winners on Friday, June 27👏🏻👏🏻👏🏻👏🏻

Whether you visit us at the bakery, stop by a farmers market, order online, or just follow along each week, thank you for being part of this community. We appreciate every single one of you ☀️☀️☀️

🥖 WE’RE HIRING A BREAD BAKER 🥖Bresnan Bread and Pastry is seeking a passionate, hardworking, detail-oriented sourdough b...
06/23/2026

🥖 WE’RE HIRING A BREAD BAKER 🥖

Bresnan Bread and Pastry is seeking a passionate, hardworking, detail-oriented sourdough bread baker to join our team.

The ideal candidate:

• Has experience with naturally leavened breads

• Enjoys working with a team

• Takes pride in producing handmade, artisan baked goods

Responsibilities include:

• Scaling, mixing, fermenting, shaping, and baking artisan breads

• Maintaining sourdough starters and levains

• Monitoring fermentation and dough development

• Baking breads to our quality standards

Qualifications:

• Previous artisan/sourdough baking experience preferred

• Knowledge of natural fermentation and sourdough starter maintenance

• Strong attention to detail and ability to multitask in a fast-paced environment

• A passion for the craft of baking

Schedule:
• Full-time
• Tuesday–Friday | Midnight–10A
• Weekend and holiday availability may be required

💛 Competitive pay based on experience

To apply, please complete an application at bresnanbreadandpastry.com and email your resume to [email protected]

Know someone who’d be a great fit? Tag them below and please share this post!👇🥖

Hiiii 💛We’ve got a lot of fun summer things happening around the bakery right now 😌🇺🇸 Our 4th of July menu is officially...
06/22/2026

Hiiii 💛

We’ve got a lot of fun summer things happening around the bakery right now 😌

🇺🇸 Our 4th of July menu is officially live, but…

🥧 We couldn’t wait until the 4th...

For the next two weeks, we’ll be stocking the cold case with pie slices 😌
• Key Lime
• Strawberry Lime with St. Germain Whip
• S’mores

Available in the McKinney bakery Wednesday–Sunday (6/24–6/28) and again Wednesday–Sunday (7/1–7/5).

💜 We’ve also officially perfected our housemade lavender syrup. Add it to your matcha, espresso, or lemonade for a bright little taste of summer.

-It’s Brioche Week! Pre-orders close Tuesday at NOON for pickup this Saturday.

Just a heads up, we’ll be making a few menu changes in the coming weeks, so if you’ve got a favorite pastry, now might be a good time to come grab it ;) 

🍕 Pizza by the slice starts at 10:30A Tuesday–Saturday

🥪 Breakfast sandwiches Tuesday–Friday | 7A–11A or until sold out

See ya’ll soon!! ☀️

06/20/2026

Bourbon Pecan Pie slices all weekend in the cold case!! They always go fast, but we made lots and lots. Come early!! Do you ever get sick of us saying that?! 😜🤣

Something sweet. Something savory. Something flaky. Something filling. Whatever you’re craving this morning, there’s a g...
06/19/2026

Something sweet. Something savory. Something flaky. Something filling.

Whatever you’re craving this morning, there’s a good chance it’s on this tray 😌

We’re here until 3P! Come spend a rainy day with us!

06/19/2026

If you’re more savory than sweet, this one’s for you 😌

Our Potato Au Gratin Danish with Candied Bacon features a cube of layered cheesy potato au gratin baked in our Danish dough and garnished with two strips of candied bacon.

We’ll have a limited number available in the case starting Friday and throughout Father’s Day weekend!!!

See y’all at 7A 💛

06/17/2026

🇺🇸 Picture this:

The grill is going. Someone’s setting up lawn chairs. The kids are running through the yard with sticky popsicle hands.

There’s a pie on the dessert table, biscuits next to the BBQ, and cinnamon rolls waiting for breakfast the next morning.

And you didn’t have to make any of it.

That’s exactly why we put together our July 4th preorder menu:

• Key Lime Pie
• S’mores Pie
• Blueberry Lemon Hand Pies
• Buttermilk Biscuits
• Cinnamon Rolls with brown butter cream cheese frosting

Preorders close Tuesday, June 30.

Pickup options:

📍 McKinney Bakery — Friday, July 3 & Saturday, July 4
📍 Coppell Farmers Market — Saturday, July 4
📍 St. Michael’s Farmers Market — Saturday, July 4

Order online through the link in our bio ❤️🤍💙

Address

301-B E. Louisiana Street
McKinney, TX
75069

Opening Hours

Wednesday 7am - 2pm
Thursday 7am - 2pm
Friday 7am - 2pm
Saturday 7am - 2pm
Sunday 8am - 2pm

Website

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