Eight Thirty Common

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Eight Thirty Common Where casual meets just a little uncommon 🍸
Flavor-forward comfort food
Craft cocktails • Brunch vibes
Order Online 📲 830common.com

A little smoke in the air, a little spirit in your glass. 🥃🔥Halloween week is here, and we’re giving you a reason to mak...
10/26/2026

A little smoke in the air, a little spirit in your glass. 🥃🔥

Halloween week is here, and we’re giving you a reason to make dinner plans.

Our Flat Iron Steak features a brown sugar coffee rub, citrus butter, roasted fingerling potatoes, and asparagus.

Pair it with a cocktail from behind the bar and enjoy an evening out in Downtown Meridian. ✨🎃

Cozy Beef Strogy is BACK! 🍄‍🟫🥩Just in time for these chilly Idaho days, one of our favorites has returned to the menu!Se...
10/24/2026

Cozy Beef Strogy is BACK! 🍄‍🟫🥩

Just in time for these chilly Idaho days, one of our favorites has returned to the menu!

Seared flat iron steak tips, wild mushroom cream sauce, and cavatappi pasta, finished with sour cream and fresh chives. Rich, hearty, and exactly what we’re craving when the temperatures drops!

Order your favorite drink, pull up a chair, and let us handle dinner tonight.

📍 Eight Thirty Common | Downtown Meridian

10/23/2026

Two breweries. One tap takeover. Zero empty glasses. 🍻🔥

We’re bringing a taste of Bend, Oregon, to Meridian with Deschutes Brewery + Boneyard B**r for October’s Tap Takeover!

Join us Wednesday, October 28, from 6–9 PM and kick off Halloween weekend early with an incredible lineup of brews, cold pints flowing, and plenty of good company.

And every pour has a purpose! $2 from every b**r sold during the event goes directly to the Meridian Food Bank, helping us give back to the community that keeps our taps flowing.

Bring your b**r-loving crew, discover a new favorite on tap, and help us make a difference one pint at a time! 🍺🖤

📍 Eight Thirty Common | Downtown Meridian
⏰ October 28 | 6-9pm

**r

Four new cocktails just walked into the bar… 👀🍸And they’ve each got a personality of their own.Our new seasonal lineup h...
10/20/2026

Four new cocktails just walked into the bar… 👀🍸

And they’ve each got a personality of their own.

Our new seasonal lineup has officially landed at Eight Thirty Common, bringing a little something for every kind of cold-weather mood.

🍊 Winter Is Coming — Bold, bittersweet gin with a citrus twist.

☕ Sweater Weather — Rum, cold brew, vanilla, and cardamom. Giving your usual espresso martini some competition.

🍒 Cranberry Crush — Tequila, cranberry, and a refreshing citrus finish.

❄️ Baby It’s Cold Outside — Warm, buttery rum topped with whipped cream and nutmeg.

Four very different personalities. One very good-looking lineup.

So, which one are you ordering first? 👀

They say good things come in threes. Especially when it comes to brunch. 🥑🍳Our Breakfast Toast 3 Ways features toasted A...
10/18/2026

They say good things come in threes. Especially when it comes to brunch. 🥑🍳

Our Breakfast Toast 3 Ways features toasted ACME Golden Slipper baguette topped with honey ricotta & almonds, smashed avocado & egg, and cherry heirloom tomatoes with basil, balsamic & candied bacon.

Three different combinations, one delicious plate. Just another reason to make brunch part of your weekend plans.

🥂 Brunch Saturday & Sunday | 9:30 AM–2 PM

A little sweet. A little heat. A whole lot of flavor. 🔥🍗Introducing our new Sweet Heat Wings! Crispy wings tossed in hon...
10/15/2026

A little sweet. A little heat. A whole lot of flavor. 🔥🍗

Introducing our new Sweet Heat Wings! Crispy wings tossed in honey buffalo sauce, served with your choice of creamy gorgonzola or ranch, plus carrots & celery.

New to the menu and it’s already making its way to our favorite for the season. ✨

Cooler days call for the return of some old favorites. 🍂Our Cozy Beef Strogy and Pub Meatloaf are making their way back ...
10/11/2026

Cooler days call for the return of some old favorites. 🍂

Our Cozy Beef Strogy and Pub Meatloaf are making their way back to the table, along with other cozy favorites perfect for the season.

Our Fall/Winter menu arrives this Tuesday, and we’ve got plenty of delicious things coming your way!

Some mornings call for sweet. Others call for savory. 🍓🍳Whether you’re craving our Carnitas Hash with adobo carnitas, cr...
10/10/2026

Some mornings call for sweet. Others call for savory. 🍓🍳

Whether you’re craving our Carnitas Hash with adobo carnitas, crispy papas bravas, and hatch chile hollandaise, or our Strawberry Stuffed French Toast with fresh strawberries, lemon mascarpone cream, and warm maple syrup, there’s plenty to look forward to this weekend.

The only thing missing is you at the table. Grab your favorite people and join us for brunch!

🥂 Saturday & Sunday | 9:30 AM–2 PM

So, which one are you ordering? 👇

YOU’RE MY BOY BLEU! 🍔A half-pound American Kobe blend topped with candied bacon, bleu cheese crumbles, and sweet onion j...
10/08/2026

YOU’RE MY BOY BLEU! 🍔

A half-pound American Kobe blend topped with candied bacon, bleu cheese crumbles, and sweet onion jam, all piled onto an ACME brioche bun. Sweet, savory, and packed with flavor.

The perfect burger for an autumn afternoon. 🍂

And speaking of the season… some of your fall favorites are making their return NEXT WEEK! Keep an eye out for our seasonal menu announcement. 👀

Made in-house. Gone before you know it. 🥄Our House Clam Chowder is made completely from scratch with sweet cream, render...
10/06/2026

Made in-house. Gone before you know it. 🥄

Our House Clam Chowder is made completely from scratch with sweet cream, rendered bacon, tender red potatoes, and plenty of clams, served with oyster crackers for that perfect crunch.

Rich, savory, and exactly what you want on a fall day.

Address

830 N. Main Street Ste. 120
Meridian, ID
83642

Opening Hours

Monday 11am - 10pm
Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 9:30am - 11pm
Sunday 9:30am - 9pm

Telephone

+12082880969

Website

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