Sushi ko

Sushi ko With respect for tradition and a passion for innovation, we offer an truly unique dining experience.

Special dish today: Kinmedai (金目鯛),Golden Eye Snapper; Kamasu (魳/カマス) Japanese barracuda and Hotaru ika, fire fly squi...
06/06/2026

Special dish today: Kinmedai (金目鯛),Golden Eye Snapper; Kamasu (魳/カマス) Japanese barracuda and Hotaru ika, fire fly squid (season ending soon). Japanese uni is almost gone, still have two orders left.

New fish tonight-Shima aji (Striped Jack) is a highly prized premium fish in Japanese cuisine, best known for its delica...
06/05/2026

New fish tonight-Shima aji (Striped Jack) is a highly prized premium fish in Japanese cuisine, best known for its delicate, buttery texture and clean, slightly sweet flavor. Sitting perfectly between lean kanpachi and rich saba (mackerel), it is a favorite in high-end sushi and sashimi.

Season of Maine Uni is over, let’s try this creamy, sweet Japanese uni from Hokkaido, flown in from japan this morning.
05/29/2026

Season of Maine Uni is over, let’s try this creamy, sweet Japanese uni from Hokkaido, flown in from japan this morning.

Season of Maine Uni is over, let’s try this creamy, sweet Japanese uni from Hokkaido, flown in from japan this morning.
05/29/2026

Season of Maine Uni is over, let’s try this creamy, sweet Japanese uni from Hokkaido, flown in from japan this morning.

The first bite of spring Bonito (Katsuo) marks the start of the season. Unlike its richer autumn counterpart, the spring...
05/09/2026

The first bite of spring Bonito (Katsuo) marks the start of the season. Unlike its richer autumn counterpart, the spring catch is lean, firm, and beautifully clean. Think of it as a brighter, more vibrant version of tuna—meaty, slightly mineral, and incredibly refreshing. Best enjoyed simply with grated radish and scallions to highlight its fresh, ocean-forward flavor.🍣🐟😋

Served as sushi, sashimi, or tataki. Please ask your server for availability.

Sashimi Nigiri
JapaneseFood Foodie SpringSeason

Don’t you think this Lychee Rose Martini is perfect for Valentine’s night? Cheers to a beautiful day filled with love. 🌹...
02/14/2026

Don’t you think this Lychee Rose Martini is perfect for Valentine’s night? Cheers to a beautiful day filled with love. 🌹✨

Celebrate love with something beautiful, fresh and delicious @ Sushi Ko 🌹🍣 . Roses will be available in Tuna, Salmon, or...
02/11/2026

Celebrate love with something beautiful, fresh and delicious @ Sushi Ko 🌹🍣 . Roses will be available in Tuna, Salmon, or Tuna & Salmon mix (8 pieces of fish in total). We are looking forward to seeing you during this lovely Valentine’s week.❤️❤️

FineDining OmakaseStyle FoodArt ValentineEats

Sushi Ko through little Elliot’s eyes: warm lights, delicious sushi and love.Little Elliot always sits at the sushi bar,...
01/26/2026

Sushi Ko through little Elliot’s eyes: warm lights, delicious sushi and love.

Little Elliot always sits at the sushi bar, right in front of Chef James, together with his father and little brother. He loves exploring different kinds of sushi and watching James carefully make each piece.

This beautiful artwork is his gift to James. He even placed it in a gift-wrapped box and came to Sushi Ko just to deliver it. It was so heartwarming and truly beautiful. I really should have filmed the moment James unwrapped it, and how surprised and happy he was. 💛

Thank you, Elliot—we really love your artwork. Keep drawing!!! 🎨✨

We truly believe that great ingredients are the heart of good food. Sometimes, a single beautiful piece of fish is all i...
01/21/2026

We truly believe that great ingredients are the heart of good food. Sometimes, a single beautiful piece of fish is all it takes to brighten a chef’s day.😇😇

Address

57A Merrick Avenue
Merrick, NY
11566

Opening Hours

Tuesday 11:30am - 3pm
4:30pm - 9:30pm
Wednesday 11:30am - 3pm
4:30pm - 9:30pm
Thursday 11:30am - 3pm
4:30pm - 9:30pm
Friday 11:30am - 3pm
4:30pm - 10pm
Saturday 1pm - 10pm
Sunday 2pm - 9pm

Telephone

+15163789888

Website

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