Osaka Miami

Osaka Miami Osaka is a multi-sensory and award winning restaurant that merges millenary Japanese techniques with
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When the city gets louder, KERO gets better 🔥⁠⁠Pre-game cocktails. Post-game celebrations. Osaka is your destination for...
06/05/2026

When the city gets louder, KERO gets better 🔥⁠
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Pre-game cocktails. Post-game celebrations. Osaka is your destination for football energy, elevated dining, and nights worth extending past the 90 minutes!⁠
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06/03/2026

Last month we celebrated the moms, now it's time for the dads!⁠
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Some gifts don’t get wrapped. This Father’s Day, give him something better: an afternoon of exquisite food, great company, and time spent together. From the first pour to the last bite, brunch at Osaka is designed to celebrate the people who always show up for everyone else.⁠
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Introducing our new SEIKA menu. Because at Osaka, dessert isn’t simply something sweet to finish the night - it’s anothe...
06/01/2026

Introducing our new SEIKA menu. Because at Osaka, dessert isn’t simply something sweet to finish the night - it’s another opportunity to create, surprise, and explore flavor!⁠
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✨️ Toffee Kōhī: basque-style lúcuma cheesecake, chocolate ice cream, coffee toffee sauce⁠
✨️ Mochi Osk Duo: caramel chocolate with dulce de leche and mango-yuzu parfait⁠.⁠
✨️ Chirimoya Ureshi: kumquat confit, shiso, chulpi praline, kinako tuile, citrus tres leches, chirimoya ice cream⁠
✨️ Miso Lucuma: caramelized apple, sesame amelcochado, lucuma ice cream, miso butterscotch⁠
✨️ Cacao Matcha: Peruvian chocolate molten cake, cacao sablée, green tea ice cream⁠
✨️ Amai Yume: hibiscus meringue, mango orange sorbet, passion coconut sauce⁠
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05/29/2026

Throwing it back to our collab night with . Should we bring it back? 🔥⁠
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Light, layered, and quietly complex. Ichigo Bamboo blends shiso and strawberry-infused iichiko shochu with Cocchi Americ...
05/29/2026

Light, layered, and quietly complex. Ichigo Bamboo blends shiso and strawberry-infused iichiko shochu with Cocchi Americano and Tio Pepe fino sherry — a delicate balance of fruit, herb, and dry elegance in every sip.⁠
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Now available for a limited time as part of our NEW Tokubetsu Menu, which invites you to explore contrast, balance, and craftsmanship in every sip ✨️⁠
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Dining at Osaka is more than a meal - it’s a carefully crafted experience.⁠From the first bite to the final course, each...
05/27/2026

Dining at Osaka is more than a meal - it’s a carefully crafted experience.⁠
From the first bite to the final course, each element is designed with intention, creativity, and a deep respect for the ingredients.⁠
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Light, vibrant, and beautifully composed. Amai Yume - Japanese for "sweet dreams" - brings together delicate hibiscus me...
05/24/2026

Light, vibrant, and beautifully composed. Amai Yume - Japanese for "sweet dreams" - brings together delicate hibiscus meringue, bright mango–orange sorbet, and a silky passion coconut sauce. A sweet escape in every bite and the perfect ending to your Sunday Brunch at Osaka (12-4pm)!⁠
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Our Gentei Limited Menu is an invitation to experience something beyond the everyday.⁠⁠Comforting hot pots, pristine sea...
05/23/2026

Our Gentei Limited Menu is an invitation to experience something beyond the everyday.⁠
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Comforting hot pots, pristine seafood, premium wagyu, and bright citrus accents come together in a lineup designed for sharing, discovery, and slow, memorable dining.⁠
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Pair your selections with our curated Japanese beers — from crisp sake-rice lagers to bold ales with sansho and yuzu — for the full experience.⁠
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Our Tokubetsu Menu has a lineup designed for every mood:⁠⁠✨️ Ichigo Bamboo for a refreshing, aromatic sip⁠✨️ Pink Haru f...
05/21/2026

Our Tokubetsu Menu has a lineup designed for every mood:⁠
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✨️ Ichigo Bamboo for a refreshing, aromatic sip⁠
✨️ Pink Haru for something light and floral⁠
✨️ Bushido Sour when you want depth and complexity⁠
✨️ Nikkei Kinkan for a vibrant, zero-proof option that doesn’t compromise on flavor⁠
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Four limited edition cocktails, one unforgettable experience!⁠
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05/20/2026

At Osaka, the final course isn’t an afterthought: it’s a continuation of the experience. Each creation is layered with texture, balance, and technique, designed to surprise and linger long after the last bite - like our NEW Osaka Mochis ✨️⁠
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A dessert that surprises in the most delicate way ✨️⁠⁠Chirimoya Ureshi layers bright ginger kumquat confit with smooth c...
05/16/2026

A dessert that surprises in the most delicate way ✨️⁠
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Chirimoya Ureshi layers bright ginger kumquat confit with smooth chirimoya ice cream, finished with a cacao chulpi praline and a crisp kinako tuile. Light, textured, and quietly complex: a sweet ending that feels both refreshing and refined.⁠
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Rich, indulgent, and unapologetically bold. Lobster Mentaiko pairs sweet Maine lobster with a creamy rocoto miso gratin,...
05/14/2026

Rich, indulgent, and unapologetically bold. Lobster Mentaiko pairs sweet Maine lobster with a creamy rocoto miso gratin, finished with a touch of Grana Padano for depth and warmth. A perfect balance of heat and richness.⁠
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05/12/2026

If you're looking for non-alcoholic options, be sure to check out our amazing mocktail menu for sophisticated options like this Nikkei Kinkan - layered with citrus, spice, and botanicals ✨️⁠
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A sweet celebration, curated to perfection. Happy Mother's Day! 🌸⁠⁠The Seika Platter offers a journey of flavors — citru...
05/10/2026

A sweet celebration, curated to perfection. Happy Mother's Day! 🌸⁠
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The Seika Platter offers a journey of flavors — citrus, chocolate, fruit, and florals — paired with a thoughtful tea program featuring Peach Oolong, Kuro Chai, Sensei, and Sakura. Perfect for a celebratory afternoon at Osaka!⁠
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05/09/2026

At Osaka, every plate is a composition. A balance of texture, temperature, and flavor, where Japanese precision meets the bold soul of Peruvian cuisine. This is culinary artistry, expressed in every detail - just like in our signature Osaka Steak.
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Mother’s Day, the Osaka way 🌸⁠⁠An elegant tea service, a table full of beautifully crafted sweets, and a curated selecti...
05/07/2026

Mother’s Day, the Osaka way 🌸⁠
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An elegant tea service, a table full of beautifully crafted sweets, and a curated selection of teas and sparkling pours made for meaningful moments and effortless celebration.⁠
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The best way to treat the most important ladies in your lives ✨️⁠
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05/06/2026

Light, layered, and quietly complex. Ichigo Bamboo blends shiso and strawberry-infused iichiko shochu with Cocchi Americano and Tio Pepe fino sherry — a delicate balance of fruit, herb, and dry elegance in every sip.⁠
⁠
Now available for a limited time as part of our NEW Tokubetsu Menu, which invites you to explore contrast, balance, and craftsmanship in every sip ✨️⁠
⁠

A moment made just for her! This Mother’s Day, join us for a refined Tea Service designed to celebrate with intention 🌸⁠...
05/06/2026

A moment made just for her! This Mother’s Day, join us for a refined Tea Service designed to celebrate with intention 🌸⁠
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The Seika Platter brings together delicate petit fours - from almond yuzu cookies and lucuma & dulce de leche macarons to white chocolate guava truffles, raspberry profiteroles, and sakura black forest.⁠
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Paired with a curated tea selection from Peach Oolong to Sakura, or elevate the moment with Copenhagen Sparkling Tea (0% alc), a beautifully crafted alternative for a celebratory toast.⁠
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At the heart of Osaka lies the Nikkei Bar: a vibrant showcase of flavor, technique, and creativity. From bright ceviches...
05/03/2026

At the heart of Osaka lies the Nikkei Bar: a vibrant showcase of flavor, technique, and creativity. From bright ceviches and delicate tiraditos to indulgent nigiris and makimono, every dish is designed to be shared, explored, and remembered ✨️⁠
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05/01/2026

Full throttle, all weekend long 🏁⁠
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Saturday at Kero (8-11pm): the night shifts into high gear with a takeover. Expect a packed room, dim lights, and a cocktail lineup inspired by the race:⁠
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🔴 Negroni Kunsei — smoky, bitter, unapologetically bold⁠
🟡 Amai Shio — sweet heat with a lingering edge⁠
🟢 Honey Cha — crisp, cold, and refreshingly bright⁠
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Sunday Grand Prix Brunch (12-4pm): reset before the race with Osaka’s elevated Nikkei brunch experience — a $65 prix-fixe menu designed to take you from ceviche to nigiri, maki, and signature mains without missing a beat⁠
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This is your F1 weekend destination in Brickell 🏎️✨⁠
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Race all day, Osaka all night 🏁⁠⁠When the engines cool down, the real scene begins: cocktails at KERO, vibrant plates, a...
05/01/2026

Race all day, Osaka all night 🏁⁠
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When the engines cool down, the real scene begins: cocktails at KERO, vibrant plates, and a room full of Miami energy.⁠
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F1 week in Miami calls for something exceptional: the NEW Tokubetsu Menu brings together bold ingredients and thoughtful...
04/29/2026

F1 week in Miami calls for something exceptional: the NEW Tokubetsu Menu brings together bold ingredients and thoughtful compositions designed for high-speed days and even better nights 🏁⁠
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⁠✨️ Bushido Sour: a bold, structured blend of whisky, yuzu, and edamame tofu orgeat⁠
✨️ Ichigo Bamboo: a delicate yet complex mix of strawberry, shiso, and fortified wine⁠
✨️ Nikkei Kinkan: a refined, alcohol-free creation layered with citrus, botanicals, and subtle spice⁠
✨️ Pink Haru: a floral, refreshing composition of Amazonian gin, sakura tea, and spiced rhubarb tonic⁠
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Every cocktail tells a story - all waiting to be discovered.⁠
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POV: You refuse to let the weekend end 🔥⁠⁠Start F1 week the way you wish every Monday felt: an evening at Osaka is the p...
04/27/2026

POV: You refuse to let the weekend end 🔥⁠
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Start F1 week the way you wish every Monday felt: an evening at Osaka is the perfect transition from weekend energy to weekday rhythm. ⁠
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Open 6-11pm!⁠
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Address

1300 Brickell Bay Drive
Miami, FL
33131

Opening Hours

Tuesday 1pm - 3pm
6pm - 11pm
Wednesday 1pm - 3pm
6pm - 11pm
Thursday 1pm - 3pm
6pm - 12am
Friday 1pm - 3pm
6pm - 12am
Saturday 6pm - 12am
Sunday 12pm - 4pm
6pm - 10pm

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