Smoke & Dough

Smoke & Dough Miami style Smokehouse

Table service ended on Saturday, but Smoke & Dough isn’t going anywhere! As we merge with Empanada Harry’s, you’ll still...
06/11/2026

Table service ended on Saturday, but Smoke & Dough isn’t going anywhere! As we merge with Empanada Harry’s, you’ll still be able to enjoy all our best selling menu items—along with exciting new additions to come.
All you have to do is order at the counter!

Here to Stay!

-Burger Friday’s
-Mofongo/Trifongo Saturday’s
-BBQ on the Weekend’s
-Brunch Sunday’s
-Pastrami on Rye & Reuben Sandwiches available everyday!

Today is the final day of Smoke & Dough in its current sit-down format. Starting next week, we’ll be transitioning to a ...
06/06/2026

Today is the final day of Smoke & Dough in its current sit-down format. Starting next week, we’ll be transitioning to a faster, more casual service model merging with our business, Empanada Harry's, with new hours and a fresh approach. The smoke, the flavor, and the passion aren’t going anywhere — just the way we serve them.

If you’ve been meaning to stop by, today’s the day.

Smokehouse Update! :We are excited to share that our two businesses (Smoke & Dough and Empanada Harry’s) will soon merge...
05/28/2026

Smokehouse Update!
:
We are excited to share that our two businesses (Smoke & Dough and Empanada Harry’s) will soon merge to become one as we begin a new chapter.

This next step is all about refreshing, resetting, and renovating our concepts while continuing to serve the community that has supported us from day one. We believe in creating a concept that allows us to continue doing what we love, while also prioritizing a healthy balance for our family and future.

What does this mean for you?
The heart of our brand is not going anywhere.

Your favorite best sellers are here to stay, along with exciting new additions that we cannot wait for you to experience. The flavors, hospitality and sense of community that define us will continue to be at the center of everything we do.

With that said, Saturday, June 6th will be the final day of sit-down service and the last day of Smoke & Dough operating in its current form before we take the next step into what’s ahead.

We would love for you to stop by to enjoy your favorite dishes, share memories with us, and chat with us on what’s ahead.

This is not a goodbye — it’s the beginning of integrating barbecue and empanadas with new concepts and adapting to the current market. We are so excited for the journey and hope you continue supporting our mom and pop shop.

With love and gratitude,
Owners Michelle and Harry Coleman

Call us at 786-362-5698 to place a pick up order.
05/23/2026

Call us at 786-362-5698 to place a pick up order.

05/17/2026

It’s all about that trim!
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Happy Mother's Day  - Here's our Brunch Menu for today - we're open from 11am-3:30pm
05/10/2026

Happy Mother's Day - Here's our Brunch Menu for today - we're open from 11am-3:30pm

Smoked Burgers on deck today
05/08/2026

Smoked Burgers on deck today

Teacher Appreciation deserves more than the usual apple 🍎 This year, give them what they really want — the gift of BBQ.
05/03/2026

Teacher Appreciation deserves more than the usual apple 🍎 This year, give them what they really want — the gift of BBQ.

Third Year Running! We are so proud and grateful to be part of the Top 25 Restaurants of Miami again for 2026 and strive...
05/01/2026

Third Year Running! We are so proud and grateful to be part of the Top 25 Restaurants of Miami again for 2026 and strive to do the title justice with hard work, dedication and commitment! 🥂 CHEERS!

12-Hour Smoked Pulled Pork: Always juicy and served with our Guava Ancho Barbecue sauce and house picklings! :
04/30/2026

12-Hour Smoked Pulled Pork: Always juicy and served with our Guava Ancho Barbecue sauce and house picklings!
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Address

4013 SW 152nd Avenue
Miami, FL
33185

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