06/18/2026
🍞 New Homemade Milk Bread in Aiko & Mumu!
We’ve been working behind the scenes to perfect the bread that makes every Aiko sando special. After countless tests, we‘ve introduced a brand-new recipe using carefully selected ingredients, premium flour blends, and our own house-developed formula.
Now you can choose between:
☁️ Traditional — soft, fluffy, and pull-apart
🔥 Toasted — crispy, golden, and full of flavor
Made fresh daily. Crafted with care. Built for the perfect Japanese sando experience.