Sugar Shack Factory

01/20/2023

$15 Bottomless Mimosas are here🍾

This weekend we are having our very first bottomless mimosas brunch!🥂 get $15 bottomless mimosas with the choice of an entree.

Swipe to see some of our delicious brunch options!

Comment 😋 if we’ll see you there

01/13/2023

‼️GRAND ANNOUNCEMENT‼️

We are truly excited 🎉to finally announce the opening of our little brother LO NUESTRO Restaurant located at 180 Monhagen avenue .

Hours for Lo Nuestro 🌵will be extended as well, from 8am -7pm Tuesday to Sunday

Check us out and can’t wait to see you at Lo Nuestro . Call for reservation at +1 (845) 239-4053 or e-mail at [email protected]

Cheers! 🥂

01/13/2023

Tuna Tartare anyone ????
Only @ Sugar Shack Factory.

Cheers

01/13/2023

01/13/2023

We're proud to announce that we have our Liquor License!! We'll be adding more items to our alcohol menu but for now, we serve these following wines. Come have a wines with your meal!!!

01/13/2023

Valentine's Day is quickly approaching!!
Call for reservations today!
Full menu + specials will be available all weekend & we will be open Tuesday 12/14

01/05/2023

Get your tickets we have very few left!

01/01/2023

Kick Off 2023 at Sugar Shack Factory with New Year’s Day BRUNCH Protein Breakfast, Eggs Benedict,French Toast &More. Book Now at [email protected] or Call (845) 394-0089. Today we are open until 5pm .

12/31/2022

You're JUST IN TIME to Ring in the New Year at Sugar Shack Factory! Get ready for an unforgettable weekend of Seasonal Specials,New Year's Day Brunch & MORE! Book Now at [email protected] or Call (845) 394-0089.

12/30/2022

Ready for tomorrow lobster 🦞 for our lobster roll !

12/28/2022

We will be having our “Celebrate The New Year” Paint & Sip on Friday, January 6, 2022, from 5-8 pm! 🎨🥂

The price to attend is $45 which includes step-by-step instructions by our new art instructor, art materials, choice of 1 glass of wine or soft drink, and finger foods. A non-refundable 50% deposit is required when booking.

RSVP by calling (845) 394-0089 or emailing [email protected]

Please RSVP early because spots book up fast!