The Milbridge House Restaurant

05/23/2026

The sun is shining, the seafood is fresh, and for once… the orange cones have taken the day off. ☀️🦞🦀

Fresh crab and lobster are back in the kitchen and the roads into town are finally clear — so if you’ve been avoiding the construction chaos, today’s your day to make the trip.

Come soak up the sunshine, enjoy some fresh seafood, and support local while the getting’s good. We’ll save you a table. 😉

05/22/2026

🦞 Summer just got a whole lot tastier. 🦀

Lobster and crabmeat are officially BACK on the menu for the season! Fresh, buttery, coastal goodness has returned and we are more than ready for summer plates, seafood cravings, and all the extra napkins.

Whether you’ve been waiting all winter for your favorite lobster dish or planning to add crabmeat to absolutely everything… your time has come. 🌊☀️

Come celebrate the return of Maine summer flavors with us!

05/15/2026

Road construction season is officially here… but so are we ☕🍳💛

The cones and detours might make things look a little chaotic, but all of the amazing local businesses along this stretch are still open and working hard through it. We’re especially grateful for neighbours supporting neighbours — like this little tea run from our friends Sun-Kissed Drink & Tanning Co. Milbridge across the street.

Now more than ever, every coffee, brunch date, takeout order, and quick stop-in means the world to small businesses during construction season. So don’t let the orange pylons scare you away — we promise the food, drinks, and friendly faces are still worth the trip.

Thank you for continuing to support local through the dust, detours, and all. We appreciate you more than you know. 💛

05/08/2026

🌸 Reminder for the regulars: Mother’s Day weekend is not the weekend to “just wing it” for brunch 😅

Get ahead of the crowd and join our online waitlist before you come in.

We’ll have Mother’s Day brunch specials all weekend, fresh coffee flowing, and all the breakfast favorites Mom actually wants.

Because nothing says “I appreciate everything you do” like eggs you didn’t cook yourself. 🍳

04/23/2026

Dine in or order on our new Toast app!
Link in our profile.

04/16/2026

🍞 We’ve got something new cooking behind the scenes 👀

We’re officially rolling out our new system with Toast to help make your experience smoother from start to finish.

What this means for you:
– Faster, more efficient table service
– Easier, more reliable online ordering
– A more streamlined flow all around (which means more time focused on you, less on the chaos behind the scenes)

What it means for us:
We’re learning something new 😅

So if things take a little extra time or we look like we’re double-checking ourselves, we appreciate your patience while we get everything dialed in. We promise it’ll be worth it.

Thanks for sticking with us while we grow 💛

04/11/2026

Rain on the windows, coffee in your hands, and someone else doing the cooking ☕️🌧️
If you needed a sign to not cook this morning… this is it.
Slide in, warm up, and let us take care of you.
Cozy booths. Hot plates. Zero dishes at home.
We’ll be here until 2:00 💛
Come make the rain feel like part of the plan.

04/04/2026

04/02/2026

🐣 Psst… the eggs are already hiding.

This weekend, while you’re busy enjoying your breakfast (or lunch 👀), there are a few sneaky little Easter eggs tucked around the restaurant just waiting to be found.

Inside? A mix of fun surprises… and yes, a few worth bragging about—like free coffee ☕️.

We’re not saying you have to hunt… but we are saying the early birds might have better luck 🐦

Dine in, keep your eyes open, and see what you find 💛

03/31/2026

🐣 We’ve been hearing it a lot… “You’re closed on Easter, right?”
Nope — we’re OPEN! 💛
We WILL be here — coffee on, grill hot, ready for the post–Easter Bunny crowd, the “I’m not cooking today” crew, and the folks who just need a solid breakfast after a morning of candy and chaos 🐣
So skip the sink full of dishes and come see us instead. We’ve got you.