Diane's Place

Diane's Place Diane’s Place is a Hmong American full-service restaurant in Northeast Minneapolis.
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We will be closed on July 4th in observance of Independence Day.
07/04/2026

We will be closed on July 4th in observance of Independence Day.

Red Curry Duck Stew⁣This dish is called "Kees (keng)" in Hmong and is traditionally made with chicken or pork. ⁣⁣Our ver...
06/29/2026

Red Curry Duck Stew
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This dish is called "Kees (keng)" in Hmong and is traditionally made with chicken or pork. ⁣
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Our version features duck from Wild Acres MN cooked with aromatics of ginger, lemongrass, lime leaf, dried chilis, shallots, garlic, and coconut milk. We top the dish with sautéed Thai eggplant, young bamboo, and long beans, served with steamed rice. ⁣
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It is best enjoyed with Hmong hot sauce or chili crisp and is available for both brunch and dinner.

Deep fried red snapper served with Chinese eggplant, tomato, and Thai basil.⁣⁣⁣
06/25/2026

Deep fried red snapper served with Chinese eggplant, tomato, and Thai basil.⁣
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Pride profiterole stuffed with coconut chantilly and Malibu roasted pineapple. ⁣⁣Available starting Thursday 6/25 throug...
06/24/2026

Pride profiterole stuffed with coconut chantilly and Malibu roasted pineapple. ⁣
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Available starting Thursday 6/25 through Sunday 6/28. You can also call to preorder!

New brunch item!⁣⁣Crab Omelette with red curry, mint, and bean sprouts.
06/21/2026

New brunch item!⁣
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Crab Omelette with red curry, mint, and bean sprouts.

Boiled bone-in beef is a classic dish at Hmong family gatherings. It's simmered for hours with lemongrass, ginger, and l...
06/18/2026

Boiled bone-in beef is a classic dish at Hmong family gatherings. It's simmered for hours with lemongrass, ginger, and lime leaves until fork tender, then finished with green onions and cilantro. This comforting dish is simple, highlighting the natural flavor of the beef and fragrant herbs. ⁣
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At the restaurant, we prepare it the same way but with beef short-ribs, served with a pickled mustard green salad alongside a bowl of broth and steamed rice. It's best enjoyed with a touch of Hmong hot sauce.

Photography: Connor Siedow

We’re deeply grateful to the The New York Times and NYT Cooking food critics for including Diane’s Place in their year i...
06/04/2026

We’re deeply grateful to the The New York Times and NYT Cooking food critics for including Diane’s Place in their year in review.

To be named a highlight of the year in Minneapolis—through the lens of our Hmong food—is incredibly meaningful to our team. Dishes like our Hmong Chicken Soup, especially shared in moments like breakfast, reflect the care, memory, and tradition we try to honor every day.

Tejal Rao, ( on instagram), thank you for seeing us, and thank you to everyone who continues to sit at the table.

📸:

Full article here:
https://www.nytimes.com/2026/05/31/insider/new-york-times-chief-restaurant-critics.html

Our patio will be closed for renovation for the next few weeks.⁣⁣We are excited to share all our new updates with you!
05/15/2026

Our patio will be closed for renovation for the next few weeks.⁣
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We are excited to share all our new updates with you!

Is This the Perfect Mother’s Day Breakfast?Delighted to speak with ’s , who was inspired by pandan flavors at Diane’s Pl...
05/05/2026

Is This the Perfect Mother’s Day Breakfast?

Delighted to speak with ’s , who was inspired by pandan flavors at Diane’s Place after a visit this spring.

Discover the perfect Mother’s Day breakfast with these delicious crepes infused with coconut and drizzled with pandan cream. A delightful nod to our signature flavors.

Thank you, Genevieve! Happy early Mother’s Day!

Photography: David Malosh for
Food Styling:

Our expansion is almost done - we are hiring! ⁣⁣⁣⁣⁣⁣+ Hosts⁣⁣⁣+ Wait Assists⁣⁣⁣+ Baristas⁣⁣⁣+ Bartenders⁣⁣⁣+ Servers⁣⁣⁣+...
05/04/2026

Our expansion is almost done - we are hiring! ⁣⁣⁣
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+ Hosts⁣⁣⁣
+ Wait Assists⁣⁣⁣
+ Baristas⁣⁣⁣
+ Bartenders⁣⁣⁣
+ Servers⁣⁣⁣
+ Line Cooks⁣⁣⁣
+ Sous Chefs⁣⁣⁣
+ Assistant General Manager⁣
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Please send your resume to [email protected]

Address

117 14th Avenue NE
Minneapolis, MN
55413

Opening Hours

Monday 8am - 2:30pm
Tuesday 8am - 2:30pm
Wednesday 8am - 2:30pm
Thursday 8am - 2:30pm
Friday 8am - 2:30pm
Saturday 8am - 2:30pm
Sunday 8am - 2:30pm

Telephone

+16124898012

Website

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