Véra Vera features fresh, on trend shareable plates.

Do you love to cook? Come join our culinary team!
06/24/2026

Do you love to cook? Come join our culinary team!

Celebrate the last moments of Spring with our Roasted Curry Spiced Carrots! Served with golden raisins, caramelized onio...
06/23/2026

Celebrate the last moments of Spring with our Roasted Curry Spiced Carrots! Served with golden raisins, caramelized onions, and a dollop of Greek yogurt, this dish brings warm spice, natural sweetness, and creamy richness together in every bite! Make a reservation today at verarestaurant.com 🥕😋🍽️

Fresh, vibrant, and perfect for the Spring! Our Strawberry & Spinach Salad features pickled red onions, spring radish, w...
06/18/2026

Fresh, vibrant, and perfect for the Spring! Our Strawberry & Spinach Salad features pickled red onions, spring radish, whipped goat cheese, and a balsamic-pink peppercorn vinaigrette for a bright balance of sweet, tangy, and savory. Enjoy with a bottle of wine, half off every Thursday with the purchase of food! 🍓😁🥗

Savor the last moments of this Spring season with a reimagining of a timeless classic! Our Chilled Prawn Cocktail featur...
06/16/2026

Savor the last moments of this Spring season with a reimagining of a timeless classic! Our Chilled Prawn Cocktail features large chilled prawns served with fresh lemon and a trio of dipping sauces: classic cocktail, Marie Rose, and mango-chili-coconut. Keep an eye out for our Summer Menu coming soon! 🍤😍🍋

Our Dungeness Crab Roll is back! Served on a butter-toasted bun with chilled Dungeness crab salad, lemon, tidewater cole...
06/12/2026

Our Dungeness Crab Roll is back! Served on a butter-toasted bun with chilled Dungeness crab salad, lemon, tidewater coleslaw, and Old Bay–seasoned potato chips. A coastal favorite, back on the menu for the Spring season. Join us this weekend for lunch or dinner!🦀🍽️😋

Introducing a spring-forward take on our Yellowtail Sashimi. This Chilled Yellowtail Crudo is bright and refreshing, dre...
06/10/2026

Introducing a spring-forward take on our Yellowtail Sashimi. This Chilled Yellowtail Crudo is bright and refreshing, dressed in a chili-infused citrus dressing and finished with kumquat, rhubarb, mandarin, red radish, and crispy sunchoke chips. Try this dish at Véra Restaurant for lunch or dinner today! 🐠🍋😍

Every Thursday!
06/05/2026

Every Thursday!

A guest favorite returns with a seasonal twist! Our Spring Menu Burrata features creamy burrata with slow-roasted tomato...
05/15/2026

A guest favorite returns with a seasonal twist! Our Spring Menu Burrata features creamy burrata with slow-roasted tomatoes, roasted garlic cloves, basil pesto, and a drizzle of saba for a fresh take on a dish you already love. Available now at Véra Restaurant. 🍅🌿🤩

Next up on our Spring Menu spotlight is the Yuzu & Citrus Glazed Salmon Bowl with cucumber, avocado, scallions, toasted ...
05/06/2026

Next up on our Spring Menu spotlight is the Yuzu & Citrus Glazed Salmon Bowl with cucumber, avocado, scallions, toasted sesame, mandarin, shiso leaf, and nori-wrapped spam musubi. Bright, fresh flavors meet the perfect balance of savory and sweet in every bite. Stop by Véra Restaurant and experience another seasonal favorite from our new Spring Menu today! 😋🍣🍚

💕Limited seating, book now 💕
05/05/2026

💕Limited seating, book now 💕

Address

17395 Monterey Road
Morgan Hill, CA
95037

Opening Hours

Tuesday 11am - 8pm
Wednesday 11am - 8pm
Thursday 11am - 8pm
Friday 11am - 8pm
Saturday 11am - 8pm
Sunday 11am - 8pm

Telephone

+14087781801

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