Georgetown BBQ - Caribbean Inspired BBQ

Georgetown BBQ - Caribbean Inspired BBQ We are merging pages with our main brand, ! Follow that page for all your Georgetown BBQ cuisine updates going forward!

Lots of tasty news to come!

We are merging pages with our main brand,   ! Follow that page  for all your Georgetown BBQ and Cindy's Pierogis and Eur...
05/28/2024

We are merging pages with our main brand, ! Follow that page for all your Georgetown BBQ and Cindy's Pierogis and European inspired cuisine updates going forward! Lots of tasty news to come!

Lighting it up for the weekend, with Chef Nav's fire roasted Eggplant Choka; a seasoned mash style vegan/veggie dish tha...
04/19/2024

Lighting it up for the weekend, with Chef Nav's fire roasted Eggplant Choka; a seasoned mash style vegan/veggie dish that brings together eggplants, tomatoes, garlic, onions and season blend. Paired with a toasted paratha roti for the 🇬🇾 style comfort food that always satisfies!

Order Online from our live menu at WWW.EATADC.COM

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Rich flavors bringing everything but ordinary with Chef Nav's Salted Cod Bowl! Featuring light breaded seasoned flaky Sa...
03/29/2024

Rich flavors bringing everything but ordinary with Chef Nav's Salted Cod Bowl! Featuring light breaded seasoned flaky Salted Cod cake with fresh herbs, veggies, garlic, and potatoes on a base of White Rice, Dhal Curry Gravy and Tangy Slaw!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

May every color of Holi bring happiness and love into your life!Holi signifies a time of rebirth and rejuvenation, embra...
03/25/2024

May every color of Holi bring happiness and love into your life!

Holi signifies a time of rebirth and rejuvenation, embracing the positive and letting go of negative energy!

Celebrating Holi with one of Chef Nav's favorite Tamarind candies! A sweet and sour style candy, it's made with deseeded Tamarind pods, healthy amount of brown sugar, garlic, Chef's peppa sauce, kosher salt, and finished in cane sugar. It's sweet, it's sour, it's delicious, it's a 🇬🇾 ting!

Small batch ready for this weekend, this round is all ours 😁

Staying warm with Chef Nav's Shrimp Curry Bowl! Layers of Gluten Free flavors with seasoned wild caught Shrimp, Mangoes,...
03/22/2024

Staying warm with Chef Nav's Shrimp Curry Bowl! Layers of Gluten Free flavors with seasoned wild caught Shrimp, Mangoes, Tomatoes, Okra, Dhal Curry Gravy, Tangy Slaw, grilled Sweet Plantains and White Rice make for a Friday favorite for sure!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Sandwiched between two lightly seasoned and toasted corn Arepas; Chef Nav's marinated, smoked and grill finished Jerk Ch...
03/21/2024

Sandwiched between two lightly seasoned and toasted corn Arepas; Chef Nav's marinated, smoked and grill finished Jerk Chicken makes for the perfect light Gluten Free Spring lunch! Paired with our Tangy Slaw and fresh Sliced Mango for a soothing spicy flavor you will crave!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Breaded Grilled Catfish Filet + Buttermilk Cheddar Chive Biscuit + Creamy Garlic Slaw + Pickled Red Onions--Open 8a-5p f...
03/15/2024

Breaded Grilled Catfish Filet + Buttermilk Cheddar Chive Biscuit + Creamy Garlic Slaw + Pickled Red Onions

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Buttermilk Cheddar Chive Biscuit + Beef Pork Blend Sausage + Black Pepper Gravy is Scratch Made Sunday Brunch done right...
03/10/2024

Buttermilk Cheddar Chive Biscuit + Beef Pork Blend Sausage + Black Pepper Gravy is Scratch Made Sunday Brunch done right!

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Open 10a-2p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Lightly seasoned, slow smoked and grill finished; Chef Nav's Beef Brisket Bowl always satisfies! Served with creamy garl...
03/09/2024

Lightly seasoned, slow smoked and grill finished; Chef Nav's Beef Brisket Bowl always satisfies! Served with creamy garlic slaw, pickled red onions and your choice of side. Shown with Rice& Peas for a light but filling pairing!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Moving thru this beautiful Friday with you and a bowl of Chef Nav's Catfish Curry Bowl!Delicious layered flavors pairing...
03/08/2024

Moving thru this beautiful Friday with you and a bowl of Chef Nav's Catfish Curry Bowl!

Delicious layered flavors pairing our light masala curry sauce, boneless skinless Catfish, okra, mangoes, tomatoes, white rice, dhal curry gravy, tangy slaw and sweet plantains!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

When is a good time for Chimichurri? Always!!Fresh herb Chimichurri accenting Chef's lightly seasoned and grilled Black ...
03/07/2024

When is a good time for Chimichurri? Always!!

Fresh herb Chimichurri accenting Chef's lightly seasoned and grilled Black Angus steak paired with Tangy Slaw and Pickled Red Onions! Choice of sandwich style or bowl, shown with Chef's toasted Paratha Roti Flatbread!

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Open 8a-5p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Place Pickup/Carryout And Catering Orders Online @ WWW.EATADC.COM

Ham it up for Brunch with Chef's Wild Honey Glazed Roasted Ham, Seasoned Eggs. Sharp Cheddar, Sweet Spice Aioli on our B...
03/03/2024

Ham it up for Brunch with Chef's Wild Honey Glazed Roasted Ham, Seasoned Eggs. Sharp Cheddar, Sweet Spice Aioli on our Buttermilk Cheddar Chive Biscuit! An anytime favorite but especially delicious for Sunday Brunch!

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Open 10a-2p for carryout, call ahead 740-326-9509 (Bake Shop), 740-324-7018 (Restaurant)

Address

1 W High Street
Mount Vernon, OH
43050

Opening Hours

Friday 8am - 5pm
Saturday 8am - 5pm
Sunday 10am - 5pm

Telephone

+17403269509

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