Coos County Master Food Preservers

Coos County Master Food Preservers Master Food Preservers of Coos County, Oregon They are a volunteer branch of the Oregon State University Extension Service in Coos County.

The Master Food Preservers are a group of dedicated volunteers who strive to educate the public on using safe food preservation methods and tested and approved recipes. Extension provides practical education you can use to solve problems, develop skills and improve your life. The Coos County office has faculty to support local needs in horticulture, agriculture, forestry, marine life, family & com

munity health and 4-H/youth. For more information visit http://extension.oregonstate.edu/coos/family-food-education-ffe

05/19/2026

The Jams and Jellies workshop scheduled for this Saturday May 23rd has been canceled. Have a happy, fun and safe Memorial Day Weekend!

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Registration for 2026 Fertilize Your Mind garden seminar is now open!  The Master Food Preservers will have a booth in t...
02/26/2026

Registration for 2026 Fertilize Your Mind garden seminar is now open! The Master Food Preservers will have a booth in the lobby with books and preservation items for sale.

The 2026 Fertilize Your Mind garden seminar registration is now open! You can register online at https://beav.es/qCR or email [email protected] to receive a paper copy of the registration. If you would like to pay by credit/debit card you must register online. Cash or check is only accepted at the Extension office.

Let's try this again! The correct 2026 Master Food Preserver workshop schedule is here.  To sign up for classes, give ou...
10/22/2025

Let's try this again! The correct 2026 Master Food Preserver workshop schedule is here. To sign up for classes, give our office a call at 541-572-5263.

Fair day three!  We have rodeo royalty learning about safe food preservation!
07/24/2025

Fair day three! We have rodeo royalty learning about safe food preservation!

It’s fair time yet again!  Come talk all things food preservation with our MFP volunteers at our booth in the Oaks Pavil...
07/22/2025

It’s fair time yet again! Come talk all things food preservation with our MFP volunteers at our booth in the Oaks Pavilion from 10-7 every day of the Fair!

07/16/2025

If you are entering any static exhibits (culinary, crochet, art, photography, food preservation, land products, quilts, etc) there is a $5 fee. Be prepared and bring cash if you want to pay in the Oaks. If you pay by card you will have to go back up the hill to the fair office and pay before coming back down and entering your exhibits.

Happy National Volunteer Week to my amazing Master Food Preserver volunteers!  I love getting to work alongside these de...
04/23/2025

Happy National Volunteer Week to my amazing Master Food Preserver volunteers! I love getting to work alongside these dedicated volunteers who share their knowledge and experience with our communities by offering workshops, doing tabling events at Farmers Market, libraries, youth centers, and even just out and about in their daily activities! You all hold a special place in my heart and I couldn't do this job without you! Sincerely, your appreciative coordinator Sam

Register before March 21st to get the early bird registration fee!
03/06/2025

Register before March 21st to get the early bird registration fee!

Registration for our ever popular Fertilize Your Mind Garden Seminar is open! Sign up to hear our Keynote speaker Andony Melathopoulos, OSU Faculty Pollinator Health, talk about Right Plant, Right Bee: Discoveries from the Oregon Bee Atlas then attended three sessions of classes as well as have lunch and enjoy the educational booths in the lobby. Early bird registration is $45 (includes lunch) and goes up to $60 if you register after March 21st so sign up early! To register online go to: https://beav.es/G9F

11/07/2024

Coos County Extension office will be closed Monday November 11th for Veterans Day.

It's here!!!! The 2025 schedule of Master Food Preserver classes is ready for all those ready to learn safe and reliable...
10/21/2024

It's here!!!! The 2025 schedule of Master Food Preserver classes is ready for all those ready to learn safe and reliable food preservation methods. Give us a call to sign up.

Address

631 Alder Street
Myrtle Point, OR
97458

Opening Hours

Monday 8am - 5pm
Tuesday 8am - 5pm
Wednesday 8am - 5pm
Thursday 8am - 5pm
Friday 8am - 5pm

Telephone

+15415725263

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