Engine Room

Engine Room Beer, Burgers & Bourbon

Downtown mystic's newest restaurant, featuring sixteen craft beers on tap, the area's largest bourbon selection, craft cocktails, a full wine list and a menu of locally sourced, creative American comfort food, with a focus on America's most beloved dish, the burger.

🦞 Lobster rolls, shrimp boils, raw bar and more, across the street from Engine Room. Check out our summer pop-up, The Sa...
07/09/2026

🦞 Lobster rolls, shrimp boils, raw bar and more, across the street from Engine Room. Check out our summer pop-up, The Salty Pig.

⚽️ FREE WORLD CUP WATCH PARTY! ⚽️ July 1st Stone Acres23 foot outdoor screen by Tom Vignato Food & beverage for saleDoor...
06/30/2026

⚽️ FREE WORLD CUP WATCH PARTY! ⚽️

July 1st Stone Acres
23 foot outdoor screen by Tom Vignato
Food & beverage for sale
Doors open at 6, game at 8!

Friendly reminder.
06/08/2026

Friendly reminder.

👀 new at the shack across the street…from Engine Room. OPEN NOW!
06/05/2026

👀 new at the shack across the street…from Engine Room. OPEN NOW!

The show is ON for Sunday, RAIN or SHINE! 🍻We’re rocking under the party tent this weekend for Smoke & Strings with ! L...
05/22/2026

The show is ON for Sunday, RAIN or SHINE! 🍻

We’re rocking under the party tent this weekend for Smoke & Strings with !

Link in bio to our events calendar for more info and tickets 🎟️
Live country music, BBQ, cocktails and more!

Sunday Supper Series continues May 31st with of and Sean Carney of . This time it’s all about the effects of fermentat...
05/18/2026

Sunday Supper Series continues May 31st with of and Sean Carney of . This time it’s all about the effects of fermentation on flavor; from pickling to aging. Link in bio to join.

Two high school sweethearts, a former dairy farm in Salem, and a family-built brewery that quickly became one of the mos...
05/08/2026

Two high school sweethearts, a former dairy farm in Salem, and a family-built brewery that quickly became one of the most respected names in New England beer.

Alongside Zack and Laura Adams, Zack’s brother Dave helped shape into what it is today; a place defined by restraint, precision, hospitality, and a true sense of place.

Dave Adams of Fox Farm joins us for the next Supper Series at Engine Room on May 17th. A favorite on tap since the earliest days of the restaurant, Fox Farm is known for exceptionally balanced beers rooted in traditional European styles: pilsners, lagers, farmhouse ales, bitters, alongside some of the region’s most celebrated IPAs.

Chef Nick Teague will pair the lineup with a menu shaped by his Southern-roots meets coastal Connecticut style.

Link in bio to join us!

Photo cred:

Join us and for a delicious night of food and brews! Link in bio 🍻
05/07/2026

Join us and for a delicious night of food and brews! Link in bio 🍻

Address

14 Holmes Street
Mystic, CT
06355

Opening Hours

Monday 12pm - 11pm
Tuesday 12pm - 10pm
Wednesday 12pm - 12am
Thursday 12pm - 10pm
Friday 12pm - 3am
Saturday 11am - 11pm
Sunday 10am - 10pm

Website

Alerts

Be the first to know and let us send you an email when Engine Room posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Engine Room:

Shortcuts

Share

Category