10/24/2026
✨ A delicious new experience is coming soon to Del Mar! ✨
Imagine tender, golden-seared scallops with caramelized edges and a delicate, buttery center, resting on a vibrant sweet pepper vinaigrette bursting with bright, sun-ripened flavor. Alongside, creamy risotto mingles with sweet red pepper, tender zucchini, and fresh spinach for a colorful taste of the Mediterranean.
Fresh, fragrant, and layered with coastal flavor in every bite. 🌊🍽️
🥂 Your next Del Mar favorite is almost here!
✨ Don’t just admire it—come experience it! Reserve your table today and be among the first to savor this delicious new addition to our menu.
📲 Reservations are highly encouraged. Book your table now through the link in our bio!
✨ A delicious new experience is coming soon to Del Mar! Bold spices meet coastal elegance in our new Hearth-Grilled Swordfish.
An 8 oz. swordfish filet seasoned with aromatic ras el hanout, grilled to perfection and served over vibrant chermoula vinaigrette with a refreshing citrus couscous salad. Finished with a fragrant four-herb vinaigrette featuring mint, dill, parsley, and scallion.
Fresh, vibrant, and bursting with Mediterranean flavor. ✨
Fresh, fragrant, and layered with coastal flavor in every bite. 🌊🍽️
🥂 Your next Del Mar favorite is almost here!
✨ Don’t just admire it—come experience it! Reserve your table today and be among the first to savor this delicious new addition to our menu.
📲 Reservations are highly encouraged. Book your table now through the link in our bio!