10/04/2026
Whether your ending your week, or starting the week, treat yourself to something this Sunday evening ♥️
We have many delicious specials going!
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SHRIMP COCKTAIL
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SEAFOOD PASTA- shrimp, mussels, chorizo, vodka sauce, parmesan
RIBEYE STEAK- mash potatoes, broccoli, “Dianne Sauce”( Mustard/ Mushroom ) cream sauce made with local Hen of the Woods
COQ AU VON- mash potatoes, bacon, carrots, onions, mushrooms, gravy
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We have plenty of desserts, made with love. ❤️
See you tonight ♥️ dinner served until 9pm!