AperiBar NYC

AperiBar NYC Italian Restaurant & Cocktail Bar by acclaimed Chef Charlie Palmer. In the morning, join us for a coffee, pastry, fruit and yogurt or a breakfast pizza.

A chic restaurant and cocktail bar by Charlie Palmer Collective, AperiBar reflects the lively pulse of its Times Square setting, serving uncomplicated food and cocktails in warm, stylish surroundings that invite conversation and sharing. Located at LUMA Hotel Times Square, it is a fresh, Italianesque concept by celebrated master chef and entrepreneur Charlie Palmer. Derived from the Italian word a

peritivo, an Italian tradition, that happens at just the right time of day when you can relax post-work over a glass of wine or Campari and some snacks. Just steps away from Bryant Park and Times Square, the menu at AperiBar offers small and large plates perfect for sharing and lingering at the table over wine or an aperitif. In the afternoon and into the late night hours, stay for a little or linger over dinner with antipasti, oysters + crudo of the day, salads, pizza, pasta as well as some of Charlie's favorites from land and sea.

06/25/2026
Sending a calendar invite for dinner at AperiBar 🗓️
06/23/2026

Sending a calendar invite for dinner at AperiBar 🗓️

A little pride, a little pesto, a lot of pizza. 🌈 Grab a slice of our Be Proud Pizza before June says ciao.
06/19/2026

A little pride, a little pesto, a lot of pizza. 🌈 Grab a slice of our Be Proud Pizza before June says ciao.

Stars, stripes, spritzesFrom June 29–July 5, join us for a special Italian-American inspired menu celebrating the flavor...
06/16/2026

Stars, stripes, spritzes

From June 29–July 5, join us for a special Italian-American inspired menu celebrating the flavors, traditions, and stories that helped shape America's table. Expect festive bites, patriotic pours, and a few limited-time favorites. Salute to 250 years—and the food that brought us together 🇺🇸🍋🇮🇹

View the menu at the link in bio.

A taste of the sea, dressed for summer ✨ Delicate tuna crudo layered with tomato, avocado, sea fennel, carp roe mousse, ...
06/15/2026

A taste of the sea, dressed for summer ✨

Delicate tuna crudo layered with tomato, avocado, sea fennel, carp roe mousse, and bottarga.

Be loud. Be proud. Have dessert first. Our iconic Rainbow Cookie Ice Cream Sandwich is the sweetest way to celebrate Pri...
06/14/2026

Be loud. Be proud. Have dessert first. Our iconic Rainbow Cookie Ice Cream Sandwich is the sweetest way to celebrate Pride Month. Available all June 🌈🍦

Frida Cox is here, she's judging your order, and she strongly suggests the Pizza of the Month. 💃🍕 Trust the queen.
06/11/2026

Frida Cox is here, she's judging your order, and she strongly suggests the Pizza of the Month. 💃🍕 Trust the queen.

Like summer by the sea. Our Pizza Greca layers Santorini tomato, graviera cheese, Kalamata olives, red onion, feta, and ...
06/09/2026

Like summer by the sea. Our Pizza Greca layers Santorini tomato, graviera cheese, Kalamata olives, red onion, feta, and marjoram pesto for a bright, briny bite all summer long ☀️

Game day calls for a Knicks Spritz 🍊🏀Blue Curaçao, elderflower, prosecco, fresh lemon, and a splash of club soda.We’re r...
06/08/2026

Game day calls for a Knicks Spritz 🍊🏀
Blue Curaçao, elderflower, prosecco, fresh lemon, and a splash of club soda.

We’re raising one to the Knicks — and showing up in our finest orange and blue all week long.

What's better than a hot pizza, straight from the oven? Maybe a spritz on the side.
06/08/2026

What's better than a hot pizza, straight from the oven? Maybe a spritz on the side.

Address

120 W 41st Street
New York, NY
10036

Opening Hours

Monday 4pm - 11pm
Tuesday 11:45am - 2:30pm
4pm - 11pm
Wednesday 11:45am - 2:30pm
4pm - 11pm
Thursday 11:45am - 2:30pm
4pm - 12am
Friday 4pm - 12am
Saturday 4pm - 12am
Sunday 5pm - 11pm

Telephone

+1 212-730-8900

Website

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