Zaytinya

10/30/2026

Our kebab platter brings a little bit of everything to the table: lamb, kofte, chicken, and Adana kebab all in one very shareable plate.

It’s a great place to start if it’s your first time at Zaytinya, and an easy win for the whole group.

Ready to try it for yourself? Find the Zaytinya nearest you and make your reservation at the link in bio.

10/29/2026

We could give you a long description of the Chicken Muhammara...

Or we could just tell you it’s back, it’s exactly the kind of thing you want on the table tonight, and you’ll understand as soon as you take the first bite.

Trust us on this one. Join us inside The Forum Shops at Caesars – reservations: https://bit.ly/48dtJxO

10/28/2026

At Zaytinya in New York, the best meals are shared. Bread gets passed, plates make their way around the table, and someone always says, “You have to try this.”

Our Kebab Platter brings everyone together around lamb, kofte, chicken, and adana kebabs, served with tomato, onion, and garlic toum. Build your bite, pass the platter, and find your new favorite.

Gather your people, we'll save you all seat at our table. Reserve here:https://bit.ly/4k6y5Ox

10/22/2026

Conferencing in Las Vegas? When the meetings wrap, bring the group to Zaytinya inside The Forum Shops at Caesars.

Join us for dinner tonight, lunch tomorrow, or stop by for Mezze Óra any day and settle in over cocktails, w**e, and plenty to share.

Go big with whole grilled fish, lamb shoulder, or a kebab platter, add a few mezze, and let dinner be the easiest decision of the day.

Make your reservation here: https://bit.ly/48dtJxO

10/21/2026

Make breakfast the reason you meet at Zaytinya in New York.

Shakshouka with rich tomato stew, feta, and warm pita. Smoked salmon with caper dill salsa piled high onto a toasted everything bagel. French toast with roasted strawberry-rhubarb and rose water labneh. A little savory, a little sweet, and plenty worth lingering over.

Send this to your breakfast date, then book your table: https://bit.ly/4k6y5Ox

10/20/2026

Nashville, your lunch plans deserve a little more. 🧿🤍

Escape the ordinary and settle in for a Mediterranean-inspired midday meal at Zaytinya. From fresh mezze to bold flavors made for sharing, there’s always a reason to linger a little longer.

Reserve your table through the link in bio.

10/17/2026

Clock out, mezze in. There are a lot of ways to start a Friday night in Vegas, but mezze and cocktails at our bar sounds pretty good to us.

Grab the group, claim a spot in the lounge, and let Mezze Óra take it from there. Join us inside tonight from 5pm-6pm, then again from 8pm-9pm.

View the menu at the link in bio.

10/15/2026

An Old Fashioned with a passport.

Crafted with bourbon, fragrant mastiha, honey, and Angostura bitters, our Melissa Old Fashioned brings a distinctly Mediterranean touch to a beloved classic.

Available in Washington DC through October 18 for Old Fashioned Week. Join us for a sip before the final pour!

10/09/2026

We’re so excited to host the **e Celebrity Chef Dinner tomorrow in Vegas! 🍷

Swipe for a taste of what’s to come: whole fish, lamb shoulder, truffle pide, lobster tzatziki, Turkish coffee chocolate cake, and more. We can’t wait to share this evening with you.

Proceeds benefit , helping bring comic books, superheroes and a little escape to children in hospitals.

A few seats remain – we’d love to have you at the table. Get your tickets at the link in our bio!



**e

10/08/2026

Honored to see back on 's guide to the best hotel restaurants in LA! Thank you for the continued love as we continue to build longer tables and share mezze with loved ones and new friends alike.

We're thrilled to be part of the Culver City neighborhood, and grateful to everyone who has joined us for mezze, fresh-baked pita, and wood-grilled branzino!

09/22/2026

Your first toast of fall is meant to happen at our table in NoMad.

Raise your glasses, pass mezze around the table, and always save room for dessert.

We can’t wait to welcome you. Use the link in bio to reserve your table at Zaytinya in New York.

09/18/2026

Three experiences in one night... what more could you ask for?

knows a night at is only made more special with great food, good drinks, and a few of 's favorites.

Start with mezze at , settle in for a Spanish feast at , then head to the sky at for cocktails and a view.

Take ’s advice and join us.

09/17/2026

This is not your average tzatziki!

Loaded with lobster tail, knuckle, and claw meat, it brings together the creamy tang of Greek yogurt with the sweet crunch of green apple. A drizzle of olive oil, fresh dill, and mint keep every bit bright, fresh, and full of flavor.

Pass it around the table, grab another spoonful, and don't be surprised if you're already planning your next order.

Share a bite with us tonight inside .

09/07/2026

Good on the plate, good for our community.

This September, we’re joining for Dine with a Purpose, supporting and their work fighting hunger across Southern Nevada. Throughout the month, $1 from every Garides Me Anitho sold will be donated to Three Square Food Bank.

Shrimp, dill, citrus, butter and shallots – one more reason to order another round of mezze for the table.

Come dine with a purpose. 🍴

09/05/2026

If you can still see the table, order another mezze!

A bottle to share, a few more plates on the way, and nowhere you need to be next – that’s the beauty of a long weekend.

Meet us around the table. ✨

08/05/2026

"If you're feeling too hot to cook, you can always come to Zaytinya." -

Inspired by the abundance of late summer, fattoush began with farmers in Lebanon frying yesterday's bread in olive oil and tossing it with whatever the fields had given them. Ours keeps the idea with lots of crisp vegetables, torn herbs, pita, and a pomegranate vinaigrette that pulls it together.

Come taste one of José's favorites – visit the link in bio to find a Zaytinya near you.

07/24/2026

At Zaytinya, we love to celebrate the season by letting peak ingredients shine. Nothing says summer quite like watermelon. ☀️🍉

Sweet, juicy watermelon meets crisp peppery watercress, briny Kalamata olives, and creamy feta in our Karpuzi Me Feta. A refreshing salad that captures the flavors of the Eastern Mediterranean in every bite.

Made for long lunches, leisurely mezze, and easy dinners shared with friends, it's the kind of dish that instantly transports you to the Mediterranean. ✨

Visit the link in bio to find a Zaytinya near you.

12/19/2025

The gift that keeps the table full ✨

The Zaytinya Cookbook is perfect for anyone who loves to cook and share good food with friends and family. Our cookbook is full of vibrant Mediterranean flavors and recipes made for passing around the table.

This is a gift someone will reach for all year long! Grab one today: https://bit.ly/4q9p5rQ

12/18/2024

Our Zaytinya cookbook is the perfect holiday gift, filled with recipes, stories, and love from the Eastern Mediterranean.

Many of these dishes—like our Olive Oil Cake and Celebration Rice—will be featured exclusively at our holiday celebrations in NYC, Miami, and DC!

Order your cookbook now and join us to make the holidays special! https://bit.ly/3VIEKl6

11/29/2024

Give the gift of Zaytinya this holiday season! 🧿

Treat your loved ones to the vibrant tastes of the Mediterranean. From spreads and flat breads to all of our mezze, every bite is an unforgettable journey.

For every $100 in e-gift cards purchased between November 29 and December 31, 2024, receive a $20 bonus card!

Redeemable at over a dozen locations, including , at , and at , these cards bring the flavors of Greece, Turkey, and Lebanon to your table.

Bonus cards are valid from January 1 to March 31, 2025. https://bit.ly/4g5cwsz

Gift Cards Enjoy our restaurants with a José Andrés Group Gift Card. The gift cards purchased online can be used at any José Andrés Group-managed restaurant (DC: China Chilcano, Jaleo, Oyamel, Zaytinya, Spanish Diner, barmini and minibar by José Andrés, The Bazaar; NYC: Mercado Little Spain, T...