Cultivated

Cultivated is a comprehensive and cutting-edge dining program

05/29/2026

You deserve a dirty soda 🤍

From Coconut Lime Dream to Cherry Vanilla Cream Coke, this customizable station brings a playful, nostalgic touch to any event—with flavor combinations and possibilities that are nearly endless.🥤

Stations, elevated.

05/26/2026

In honor of National Blueberry Cheesecake Day… 🫐✨

Featuring a classic cheesecake from Junior’s Restaurant topped with macerated blueberries and sweet pea greens fresh from the rooftop farm at the Javits Center.

A little sweet, seasonal perfection from the Cultivated culinary team.

05/18/2026

POV: your entrée making its way through the dining room toward your table. 🍽️

05/14/2026

Straight from the rooftop to the bottle. 🍯✨

Jacob’s Honey is harvested from the rooftop hives atop the Javits Center as part of the venue’s award-winning sustainability program.

Used throughout culinary and guest experiences across the campus, it’s one more example of how thoughtful hospitality and sustainability go hand in hand.

Through Cultivated, we’re proud to help bring thoughtful, roof-to-table moments like these to life.

05/10/2026

A special Mother’s Day toast with some of the incredible women of Cultivated.🥂✨

Today, we celebrate the mothers, mother figures, and nurturers who bring care, strength, and warmth into every space they’re part of—both within our team and beyond.

Happy Mother’s Day, with love from all of us at Cultivated!💐

05/06/2026

Celebrating the rebrand of the Javits Center—now proudly Javits on the Hudson. 💙💚💛

Welcoming clients, partners, and members of the Hudson Yards community, the evening reflected everything that makes this iconic destination so special: innovation, sustainability, and world-class experiences—all while looking ahead to an exciting new chapter!

From curated bites to thoughtful hospitality, we were honored to help bring the celebration to life for nearly 250 guests as Cultivated welcomed the future of Javits on the Hudson.

04/29/2026

Cold brew, poured slow and served smooth—bold, balanced, and refreshingly simple. ☕️

An everyday essential, reimagined with
thoughtful details and a curated presentation.

Stations, Elevated.

04/28/2026

What you’re seeing here is more than a moment, It’s a shift.

The Cultivated executive team is actively building a leadership culture grounded in clarity, ownership, and alignment.

Through our continued work with Dr. Tiana, we’re not just discussing leadership, we’re applying it in real time.

Conversations are happening. Standards are being reinforced. And alignment is showing up in how we operate every day.

This is the kind of work that moves beyond the room and into the way teams lead, communicate, and execute.

We’re proud of the progress and committed to continuing to build on it.

04/25/2026

Dear readers, this one was for you… 📚✨

A day that began with expertly crafted lattes, unfolded through curated bites, and turned the page into an evening celebration where everyone dressed the part. New Chapter Elixir carried us from chapter to chapter—because every great event deserves a signature storyline (and cocktail).

We love being even a part of bringing these stories to life—and we can’t wait for the next BookCon!

04/22/2026

Rooted in the season, guided by intention 🌎🌱

For us, sustainability starts on the plate—thoughtful sourcing, minimizing waste, and letting ingredients shine at their peak. It’s a quieter approach, but one that shapes every menu and every detail behind the scenes.

This Earth Day, we’re celebrating the small choices that add up to something meaningful.

04/20/2026

An incredible experience with Dr. Tiana Patrice.

The Cultivated executive team recently completed our second executive advisory
session, and what we’re experiencing is more than a session.

This work goes beyond traditional training.

We’re actively evolving how we lead…together, in real time.

Over the past several weeks, we’ve seen meaningful shifts in how our team
communicates, aligns, and executes.

Conversations are becoming clearer. Expectations are more defined. And leadership is showing up with greater ownership across the board.

This is the kind of work that doesn’t stay in the room, it shows up in how we lead every
day.

We’re proud of the progress and focused on continuing to build on it.

04/17/2026

Spring has entered the chat 🌸☕

Bright light, delicate pours, and tiers of sweet and savory bites—an afternoon tea experience with Cultivated is all about slowing down and indulging in fresh seasonal touches.

Think fragrant teas, petite pastries, little finger sandwiches, mimosa bar and just enough indulgence to make the afternoon feel like an occasion.

A gentle reminder to spring forward… and stay awhile. 🌿

04/15/2026

Belgian waffles, made fresh and served warm—crisp on the outside, soft within. 🧇

A familiar favorite, thoughtfully reimagined for a curated event experience.

Part of our new series, Stations, Elevated—more to come!

04/10/2026

Final weekend at the New York International Auto Show—where design, detail, and a perfectly curated bite all share the spotlight. 🏎️

04/02/2026

A taste of what’s transformed on the Hudson. 💚💛💙

At Javits Center, we’re not just hosting events. We’re fueling connection through bold ideas and thoughtfully crafted culinary moments, brought to life by Cultivated.

We are more than a convention campus. We are the engine that empowers what’s next. ➡️

03/21/2026

Espresso, mascarpone, and cocoa come together for the ultimate dessert classic. The perfect ending to any meal—Happy International Tiramisu Day! ☕🍰🎉

03/17/2026

A St. Patrick’s Day classic, elevated. 🍀 Juicy rack of lamb served with crispy potatoes and savory cabbage; comforting, flavorful, and perfect for celebrating.

03/08/2026

Cheers to the amazing women whose hard work and passion keep everything running seamlessly. Their contributions make all the difference, today and every day.

Happy International Women’s Day!🎉🍾

03/04/2026

Today we’re celebrating all the bites that keep us fueled and feeling good.

Happy National Snack Day!🍩🍊

02/24/2026

Our bartenders craft more than drinks, they craft moments.

Cheers to the creativity and dedication behind every mixed masterpiece. Happy World Bartender Day!🍹🍸

02/20/2026

Proof that plant-based can be powerful, our seared cauliflower brings together crisp, golden edges and fresh farm-grown ingredients for a flavorful main course for any occasion!🥬🥕

02/17/2026

Happy Lunar New Year! 🧧🐴

Our AAPI Employee Resource Group: WAAVE (Weaving Asian American Voices & Empowerment) marked their official launch with hands-on dumpling-making classes.

The celebration showcased the richness of Lunar New Year traditions while bringing colleagues together through culture and cuisine.

02/14/2026

Chef Melissa’s heart-shaped tomato caprese skewers are as delicious as they are beautiful, bringing together fresh flavors in the sweetest way this Valentine’s Day! 💕🍅

02/09/2026

A New York breakfast staple worth celebrating.

From first bite to the last, bagels and lox never miss. Happy National Bagels & Lox Day! 🥯🐟

02/03/2026

The 150th anniversary at the Javits Center had it all: extraordinary breeds, thrilling competitions, special events, and plenty of tasty bites.

Address

Javits Center
New York, NY
10001

Website

http://cultivatedny.com/

Alerts

Be the first to know and let us send you an email when Cultivated posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Cultivated:

Shortcuts

Want your business to be the top-listed Restaurant in New York?