12/02/2016
Friday Dinner Specials Join Us !! !
Sushi Grade Tuna Tartar
Sushi Grade Tuna, Avocado Chipotle Aioli, Cucumbers, Soy Sauce, Sesame Seeds, House Made Tortilla Chips
ENTRÉES
Branzino
Chargrilled whole Mediterranean Sea bass, with organic Bok Choy, Roasted Rosemary Potato fresh lemon juice and extra virgin olive oil (Chef will debone your fish by request)
Penne Ala Chef
Penne Pasta Shrimp, scallions, basil, garlic, sun dried tomato over crème white wine sauce with shaved Parmesan cheese
Hawaiian Burger
Angus Ground Beef, Cheddar cheese, grilled onions, roasted Pineapple, avocado, served with Truffle fries
Dessert
House Made Lava Cake
Served with Fresh Blueberries and vanilla ice cream