The Harrison

The Harrison The Harrison offers rustic & soulful fare, continuing chef and owner Jimmy Bradley’s vision of bold, seasonally inspired cooking with sincere hospitality.

Sadly, it's true. We're closing our doors at the end of December, but we plan to go out with a bang!
11/06/2014

Sadly, it's true. We're closing our doors at the end of December, but we plan to go out with a bang!

New York loses another great restaurant to rent hikes.

Restaurant Week begins Monday! Make your reservations now!
07/16/2014

Restaurant Week begins Monday! Make your reservations now!

NYC Restaurant Week begins on the July 21st and runs till the August 15th, select from over 300 restaurants and book a table now!

Good times! The Little Owl Market Table The Red Cat
06/25/2014

Good times! The Little Owl Market Table The Red Cat

Joey Campanaro, the chef/owner of Little Owl and owner of Market Table in NYC, takes us out on the town for rum and cokes, a helluva lot of tequila, and some serious comfort food.

06/10/2014

If I lived in the area, The Harrison would be my go-to place....

06/03/2014

Welcome to Kitchen Time Machine, an interview series in which author and Toqueland blogger Andrew Friedman sits down with some of New York's most iconic chefs and restaurateurs. In part...

Help us support the RED campaign and stop by for chef Ari's Horseradish Crusted Short Rib with Beet Consomme.
06/02/2014

Help us support the RED campaign and stop by for chef Ari's Horseradish Crusted Short Rib with Beet Consomme.

Join me June 1st-10th to EAT (RED). DRINK (RED). SAVE LIVES! Let’s 86 AIDS.

05/31/2014

Don't Forget! Every Sunday night The Harrison will be offering a $35 3 course menu featuring the bounty of Ed Huff’s beautiful Central Valley Farm.

APPETIZER
ROASTED ASPARAGUS SALAD
almond oil, lemon, farmer’s cheese fondue

ENTREE
WILD LEEK GNOCCHI
sauce bolognese, arugula, pecorino

DESSERT
RHUBARB AND STRAWBERRY STRUDEL
crème fraiche ice cream, aged balsamic

Enjoy the evening even more by adding our wine pairings for an additional $36!

Join us this Sunday Night for our new promotion!! Every Sunday night The Harrison will be offering a 3 course menu for $...
05/16/2014

Join us this Sunday Night for our new promotion!!

Every Sunday night The Harrison will be offering a 3 course menu for $35 featuring the local bounty of Ed Huff’s beautiful Central Valley Farm.

Join us on this beautiful spring evening and enjoy our Colorado Lamb meatball special with san marzano tomatoes, greek y...
04/19/2014

Join us on this beautiful spring evening and enjoy our Colorado Lamb meatball special with san marzano tomatoes, greek yogurt, topped with a refreshing cucumber chili salad!

02/25/2014

Restaurants with gallery-worthy collections.

This Sunday at 3pm The Harrison and Red Cat are being featured on MIke Colameco's Real Food - 13WNET. Check it!
02/07/2014

This Sunday at 3pm The Harrison and Red Cat are being featured on MIke Colameco's Real Food - 13WNET. Check it!

Every show, Mike Colameco gives viewers access to some of the best kitchens in the world and talks to real chefs in real restaurants cooking real recipes.

Good times in SF!
02/04/2014

Good times in SF!

For Chefs on the Road, Every Meal Means Something More

Address

355 Greenwich Street
New York, NY
10013

Opening Hours

Monday 5:30pm - 10pm
Tuesday 5:30pm - 10pm
Wednesday 11:30am - 3:30pm
5:30pm - 10pm
Thursday 11:30am - 3:30pm
5:30pm - 10pm
Friday 11:30am - 3:30pm
5:30pm - 11pm
Saturday 11:30am - 3:30pm
5:30pm - 11pm
Sunday 11:30am - 3:30pm
5pm - 10pm

Telephone

+12122749310

Alerts

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