Olive Tree New York

11/11/2021

Call for your next event

12/27/2020

Irish style Corned Beef
Recipe

12/15/2020

Check out the recipe for our carrot ginger salad dressing by going to Instagram

12/14/2020

Korean BBQ Chicken
For recipe please go to Instagram

12/13/2020

Satay Peanut Sauce is a great match with chicken kebob or on your favorite noodles and veggies
Ingredient
3/4 Cup Peanut Butter
5 Spoons of Soy Sauce
4 Spoons of Rice Vinegar
1/4 Cup Brown Sugar
4 Spoons of Chili Garlic Sauce
3 Minced Garlic Cloves
Juice of One Lemon
1 to 2 Spoons of Grated Ginger (Use the side with the smallest holes and always grate across the grate of the fiber)
Whisk all the ingredients
Add two to three spoons of warm water at the end.
You could add more water if you prefer more creamy consistency
Enjoy

12/13/2020

Who can say no to a zesty, herb-infused Chimichurri sauce. It tastes amazing with everything. You can try it on a piece of a juicy steak, chicken, fish, pasta or whatever your heart desires.
Ingredients
Flat-leaf parsley
Garlic
Olive oil
Lemon Juice
Red wine vinegar
Fresh cilantro (only optional)
Red pepper flakes
Salt and black pepper
Oregano (optional)
Red hot pepper (optional)
Red onion

If you have a mortar, then put all the dry ingredients in the mortar and mash it together and at the end add all the liquid ingredients.
If you don't have a mortar, then add the herbs, onion and garlic to a food processor and only when everything is blended well add the in the liquid.

12/13/2020

Incredibly rich and creamy Fettucini Alfredo recipe
1. Bring a large pot of water to a boil. Add salt and black pepper and prepare the Fettucini al dente.
2. In a saucepan over low heat, melt butter and saute garlic for a minute or two. Be very careful, NOT to brown the garlic.
3. Pour the heavy cream into the garlic mixture over low heat.
4. Do not leave the pot with the heavy cream because you don't want it to boil and create a mess.
5. When the cream is about to come to a boil, melt your favorite cheese like Mozzarell or Gouda or Provolone inside then cream.
When you see the cream is coming to a boil, immediately remove it from the fire.
6. Mix your noodle into the cream and serve on a hot plate with Parmesan sprinkled on top.
7. Garnish with minced parsley on top (optional)
Ingredients
1 pound Fettucini noodles
1 1/2 cup to 2 cups cream
3 to 4 tablespoon butter
3 teaspoon garlic
1 cup mozzarella or other cheeses (your choice)
1 cup parmesan
Salt and Black pepper

12/02/2020

11/25/2020

Visit our Showroom at 1100 Coney Island Brooklyn NY

11/22/2020

Call us at 347-587-7488 or visit our showroom at 1100 Coney Island