JF Restaurants

04/24/2022

Mother's Day plans? 💐 Let Chef John Fraser & team take care of the cooking — treat Mom (& mother-figures in your life) to a special brunch IRIS Restaurant. We will be open from 12-3pm — stay tuned for menu details! Book now via Resy here: https://resy.com/cities/ny/iris?date=2022-04-24&seats=2

03/23/2022

Save the date: 📆 OPEN HOUSE HIRING EVENT The Northfork Table Inn // We're recruiting fresh FOH & BOH talent for the upcoming season! Join us this Saturday, 3/26 from 11AM — 3PM to meet the team and learn about current opportunities. Not available that day? Find out more by visiting the 'CAREERS' section our website or email your resume to [email protected].
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PS: Tag a friend who may be interested in the comments below.👇

02/11/2022

Kick off Valentine’s Day weekend at at The Times Square EDITION with specially themed cocktail, Rose D'or (crafted with Grey Goose, Cap Cors Blanc, Strawberry & Rosé Champagne)! Available now — Monday. Book now: https://www.editionhotels.com/times-square/restaurants-and-bars/the-terrace-and-outdoor-gardens/

01/26/2022

Your seat awaits! NYC is back and going on now — February 13th. Enjoy specially curated lunch & dinner menus at both The Terrace & Outdoor Gardens + IRIS Restaurant. Book your dining experience today down👇

Iris: https://bit.ly/3o3NiSC
The Terrace & Outdoor Gardens: https://bit.ly/3G7QxyC

12/07/2021

You're invited! 🍾 Join us on New Year's Eve for an elevated experience at the and enjoy a once-in-a-lifetime VIP view of the Ball Drop in . NYE offer includes a 5-course tasting menu by Chef John Fraser paired with exceptional wines — after party to follow at . More info here:

The Times Square EDITION welcomes you to ring in the New Year in classic New York style overlooking the bright lights of Times Square with this once-in-a-lifetime experience. Kick off the evening with canapes and classic cocktails at The Terrace and Outdoor Gardens followed by a 5-course tasting din...

12/07/2021

We are pleased to share that IRIS Restaurant is now offering lunch Tuesday — Friday from 12 — 3pm. Enjoy IRIS favorites, including our Spinach Turkish Flatbread, as well as many new dishes. Find our lunch menu & book your seat here: https://bit.ly/3DAEwR0

11/17/2021

Proud to share the premiere of Bar Chrystie, a modern classic cocktail bar, celebrating NYC’s famed drinking culture and 1920s Hollywood glamour — now open at Public Hotels! More info here: https://bit.ly/3Fom7bx

10/27/2021

Mark the calendar 📅: S’mores + Port is back beginning 11/7 North Fork Table and Inn! Included is our traditional s’mores set, a mini bonfire & 2 glasses of port ($55 for 2). This offering is available Sundays on the patio through year end, weather permitting. Book now via OpenTable under the 'experiences' section — see you on the patio!

North Fork Table & Inn, Elegant Dining Farm-to-table cuisine. Read reviews and book now.

09/24/2021

"Possibly the finest Greek salad this salad-averse critic, Adam Platt, has ever enjoyed." Appreciate the kind words New York Magazine x Grub Street!

John Fraser is cooking wonderful Greek and Turkish food again.

09/14/2021

What an honor! Thanks Thrillist for including IRIS Restaurant!

Toto, we don't think you're staring at your foldable TV tray table anymore.

09/09/2021

Thanks WhereTraveler.com for including North Fork Table and Inn in your 'Hamptons Guide: Dining on the North Fork'! Proud to be in good company! Read more at link below

On the top pincer of the “claw” that forms the East End, the North Fork excels with dining choices highlighting local ingredients that find their way into food and drink menus in a range of options.

09/03/2021

Thanks Kevin Sessums of Grazia for covering the evolution of . Read more below:

“I’m a type A introvert,” Chef John Fraser said, chuckling at the keenly observed incongruity—which just might be the secret ingredient to his success as a Michelin-starred chef. Indeed, it is honing in on surprising juxtapositions is what sets his dishes apart. A self-described “99 percen...