Char No. 4

04/28/2015

Last Call: Smoked Lamb Gyro & BBQ Fries http://conta.cc/1GsNN9c

Please join us tomorrow night for our Smoked Lamb Gyro with Cucumber, Yogurt & Pickled Onions served with homemade BBQ Fries. This is accompanied by a 1oz taste of Elijah Craig 12 Year Bourbon and a Founders All Day IPA for $21. 

04/18/2015

Class is in session! Today we are rocking the Rye Revival! We are here every teaching about whiskey in !

04/16/2015

As part of our ongoing effort to share rare, old and pricey bourbons that can often be hard to find or out of reach, join us tonight, Thursday, April 16th starting at 5pm for a 1oz taste of the Forged Oak 15 Year Old Bourbon for $8.

Forged Oak is the newest release from the Diageo's Orphan Barrel Project - a program to unearth and release well-aged whiskeys that are no longer in production. The Forged Oak 15 Year was distilled and the New Bernheim Distillery and aged in the Stitzel-Weller Warehouses. It is rich, woody and delicious and we're pouring it tonight until the bottle is empty.

Just mention this post to your bartender or server for your 1oz pour of the Forged Oak.

04/11/2015

We still have some spots left for the Tennessee Whiskey class today at 4pm! Come learn about and enjoy four delicious whiskeys paired with our signature snacks in the Char No.4 sun room! Call 718.643.2106 to reserve spots or stop on by!

Whiskeys: Collier & McKeel Tennessee Whiskey, Jack Daniel’s Single Barrel, George Dickel Barrel Select, Corsair Triple Smoke

04/09/2015

As part of our ongoing effort to share rare, old pricey bourbons that can often be hard to find or out of reach, join us tonight Thursday, April 9th for a 1oz taste of the rare and delicious Elijah Craig 23-year bourbon for $10 while supplies last.

04/08/2015

Tonight's Wednesday Special is our Smoked Lamb Gyro with Cucumber, Yogurt & Pickled Onions served with homemade BBQ Fries will be accompanied one of our favorite high proof bourbons, Old Grand Dad 114 and a Brooklyn Lager, all for $21. Brooklyn Brewery Jim Beam

03/28/2015

Saturday class is almost in session! Today we are sampling from the Antique Collection. These rare and wonderful whiskeys are only released once a year and are named for three iconic .

03/25/2015

There are still a few spots left for our Bourbon and Pie tasting this Thursday where we will pair up with Four & Twenty Blackbirds and talk about what make this pairing so magical! Call 718.643.2106 for more details!

Anyone who follows me on instagram () will know just how obsessed I am with the Brooklyn pie shop, Four & Twenty Blackbirds (). I love…

03/25/2015

We are in the fest! Get your tickets now!

Get ready for the 2nd Annual Brooklyn Bloody Mary Festival on April 12, 2015. Plus enter for your chance to win two tickets to this boozy event!

03/21/2015

It's , so class is in session with our Barrel Hunters whiskey tasting! We still have a few spots left for our Antique Collection class on March 28th! Call us @718.643.2106 to get a spot for this rare opportunity!

03/21/2015

It's , so class is in session with our Barrel Hunters whiskey tasting! We still have a few spots left for our Antique collection! Call us @718.643.2106 to get a spot for this rare once a year opportunity!

03/19/2015

Say Cheese! Class is in session for our and pairing ! We have our guest speaker Katie Falconer from and our own Dave Escovitz talking aging grains and cheese!