Nonna Beppa

05/13/2025

Dear Nonna Beppa NY customers, after 7 years of unforgettable moments together, it is with a warm heart that we announce that Nonna Beppa has left New York.
We thank you for all the love and support you have shown us throughout the years.
We invite you to visit us at our sister restaurant in Miami, Via Emilia9. We look forward to seeing you!
Thank you NB family. Follow to stay informed about our future projects.🇺🇸🙏🏻. Cari clienti di Nonna Beppa NY, dopo 7 anni di momenti indimenticabili insieme, è con il cuore che annunciamo che Nonna Beppa ha lasciato New York.
Vi ringraziamo per tutto l’amore e il supporto che ci avete dimostrato in tutti questi anni.
Vi invitiamo a trovarci nel nostro ristorante gemello a Miami, in Via Emilia9. Non vediamo l’ora di vedervi!
Grazie famiglia NB. Seguite per rimanere aggiornati sui nostri progetti futuri.🇮🇹✌️

03/22/2025

At Nonna Beppa, every dish is a testament to our unwavering dedication to culinary excellence. From hand-rolled pasta to rich, savory sauces, we invite you to experience the passion and precision that define our cuisine.

03/07/2025

Nonna Beppa is the perfect place to celebrate the sweetness of life and the incredible women who make it special. Gather around the table, share a delicious treat, and toast to the strength, warmth, and love that fill every moment.

Nonna Beppa is open all-day from Monday to Friday and only for dinner Saturday and Sunday. Nonna Beppa is one of three restaurants from Chef Wendy Cacciatori here in the US. Specializing in dishes from the Emilia Romagna region, the majority of the ingredients used at Nonna Beppa are imported from I...

02/25/2025

Handmade ravioli, just like Nonna used to make ♥️

Nonna Beppa is open all-day from Monday to Friday and only for dinner Saturday and Sunday. Nonna Beppa is one of three restaurants from Chef Wendy Cacciatori here in the US. Specializing in dishes from the Emilia Romagna region, the majority of the ingredients used at Nonna Beppa are imported from I...

02/19/2025

Last night at Nonna Beppa, we celebrated a perfect pairing of fine cuisine and the exquisite wines of Tenuta del Cerro. A truly special experience in an intimate and elegant setting.

There’s still time to join us today and tomorrow. Reservations are highly recommended as seats are limited.

02/06/2025

Layers upon layers of perfection.

02/02/2025

Before vs: After. Homemade ravioli stuffed with ricotta and organic baby spinach, cooked in brown butter and sage.

01/30/2025

Yes, our dessert is really that good. Come in for some sweets for your sweetie— reserve at the link in bio.

01/27/2025

Tortellini, always handmade with Prosciutto di Parma, Mortadella, Pork Loin and Parmigiano Reggiano.