07/10/2026
Take home the same 100% sourdough dough we use every day at NPX, made with premium Italian 00 flour and slow fermented for incredible flavor!
You handle the toppings. We'll handle the magic.
The authentic taste of Italy to your table. Our dough is naturally leavened, slow‑fermented for texture and flavor, then baked hot on a stone deck.
457 Main Street
Norway, ME
04268
| Tuesday | 11am - 8pm |
| Wednesday | 11am - 8pm |
| Thursday | 11am - 8pm |
| Friday | 11am - 8pm |
| Saturday | 11am - 8pm |
Be the first to know and let us send you an email when Norway Pizza XChange posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.