07/24/2026
🔥The kind of meal you remember🔥
Some things just can't be rushed... like this 8-hour braised brisket sandwich. Slow-cooked until it's fall-apart tender, then stacked on a buttery brioche bun with crisp lettuce, tomato, house tzatziki, pickled carrots, onions, and cucumber for the perfect balance of savory and fresh.
And because no great sandwich should stand alone, it's served with a side of crispy fried potatoes tossed in our smoky BBQ seasoning.🍟🤤
So pull up a chair, grab your favorite cold drink, and settle in for a meal that's made to be savored. Good food, good folks, and mountain-town hospitality - that's what we're serving up at Falls City Pub.
Cheers ya'll🍻