Firefly Coffeehouse

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Firefly Coffeehouse We are Oregon's Living Room! Home to stellar espresso, from-scratch bakery, breakfast & lunch. Order online for no-contact pickup.
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Or come into our lobby, we have seating for 100+. See our menu & Toast TakeOut app at: https://www.fireflycoffeehouse.com/

How ‘bout them Brewers, eh? Let's celebrate the next couple of weeks with new Firefly drink & food specials while we che...
10/18/2026

How ‘bout them Brewers, eh? Let's celebrate the next couple of weeks with new Firefly drink & food specials while we cheer for the Brew Crew in the World Series!

FIREFLY BREW CREW DRINK SPECIALS
• Starting Line-Up: Our signature Firefly Coffee with a shot of Espresso
• Bernie’s Brew: Housemade Cold Brew with Blueberry Cold Foam & sprinkle of Cinnamon
• Honey Nut Chourio Latte: Raw Honey & Hazelnut flavor with choice of milk
• Walk-Off Pumpkin White Mocha: with Bella Goose Pumpkin Syrup & 1883 White Chocolate

WEEK OF OCT 19 BREAKFAST & LUNCH SPECIALS

MONDAY: Sausage Race Breakfast Biscuit with Pop Up Fly Sauce – Jones Dairy Farm Sausage, Hook’s 1-Year Cheddar and Cage-Free Egg on a warm Buttermilk Biscuit, served with a side of our Fly Sauce for $8.50

TUESDAY: The Grand Slam Italian Club on toasted Ciabatta with Prosciutto, Fresh Mozzarella, Roasted Red Peppers, fresh Pesto, Meachkin’s Tomato Jam and Organic Greens, served with choice of side for $11.25

WEDNESDAY: Walk Off Roast Beef & Swiss Half Sandwich with Chips or Greens and a Cup of Chicken with Wild Rice or Harvest Bacon Potato Soup for $11.95. (Or, choose from one of our regular menu half sandwiches: Firefly BLT, Turkey Pesto, Ham, Apple & Gouda Panini, Glorious Grilled Cheese or The G.O.A.T. Panini).

THURSDAY: Roelli Dunbarton True Brew Blue Crew Panini with Fig Jam & Fresh Pear Slices: Roelli Dunbarton Blue is an artisan cheddar with blue veins and is recognized as one of the best cheeses in the world, just like our World-Series-bound Milwaukee Brewers! Served on Madison Sourdough with choice of side for $10.95

FRIDAY: Triple Gouda Gruyere Grilled Cheese on Madison Sourdough, with Carr Valley Goat Gouda, Wood River Gouda Gruyere & Gourmino Gruyere Cheese from our cheesemaker friends in Switzerland, served with choice of side for $10.95

We'll see you Saturday at Rock the Pantry 2026, the biggest fundraiser of the year for the Oregon Area Food Pantry! Fire...
10/12/2026

We'll see you Saturday at Rock the Pantry 2026, the biggest fundraiser of the year for the Oregon Area Food Pantry! Firefly is honored to donate a silent auction basket with 2 Tickets to our sold-out Nov. 1 Taste of the Alps Cheese Class, along with a $50 gift card, coffee beans, travel mug & local foods.

Join us while we dance to our favorite band, Buttons, Brass & Sass (authentic Oktoberfest polka) and eat hot pretzels & sausages. So. Much. Fun!

Buy tickets here: https://givebutter.com/c/rockthepantry

Saturday, October 17, 2026
1–4 PM
Gorman & Company | 200 N. Main St., Oregon

Many thanks to the awesome Jason Mahnke for posing for a photo and reading about our Taste of the Alps Cheese Classes in...
10/09/2026

Many thanks to the awesome Jason Mahnke for posing for a photo and reading about our Taste of the Alps Cheese Classes in today's Wisconsin State Journal! Thank you Reporter Barry Adams and Photographer Amber Arnold for spending last Sunday evening with us, tasting and learning about Old World, raw-milk, long-aged and original Alpine and Alpage cheeses made by the cheesemaker owners of Gourmino Swiss Cheeses Cooperative.

And a HUGE thank you Roland Sahli, Master Cheesemaker and Affineur at Gourmino, for spending a FULL TWO WEEKS with Uriah and Jeanne, criss-crossing the Alps of Switzerland and teaching us about Gruyere, Hornbacher, Emmentaler, Rockflower, L'Etivaz, Appenzeller, Sbrinz and the art and science of small-batch, traditional cheese through the Curd to Counter Program at Cheese Journeys with the fabulous Anna Juhl.

Here's a link to the full article (likely behind a paywall, but hey, we all need solid journalism to stay alive in this country). Uriah & Jeanne are teaching a total of five classes this fall, and most are sold out, but a few tickets still exist for November 1 (link to buy tickets in comments).
https://madison.com/life-entertainment/local/food-drink/article_b9ddead7-8c58-4950-ba99-594754e48936.html

Firefly will be closed Friday, October 2 for a staff wedding. After nearly 10 years of running this place, we (Uriah and...
10/01/2026

Firefly will be closed Friday, October 2 for a staff wedding. After nearly 10 years of running this place, we (Uriah and Jeanne) are, we daresay, wise enough to realize some things only happen once. Over the years, we’ve adopted quite a few folks who work for us. On Friday, we have the opportunity to watch two of our favorites marry each other. Please wish Collin & Anna a hearty congratulations and we'll see you all on Monday.

We are having so much fun on Dolly Parton Day! Thank you to everyone for dressing up to honor the Queen and rocking out ...
09/25/2026

We are having so much fun on Dolly Parton Day! Thank you to everyone for dressing up to honor the Queen and rocking out to 9-to-5 on the stereo at 9 am on 9-25 as Uriah walked cinnamon rolls to the case with the giant cowbell. Y'all are the best!

09/24/2026

Friday, September 25 is Dolly Parton day! 9-2-5! Jeanne and Uriah give you a behind-the-scenes sneak peak at decorating the Firefly lobby. In good news, Uriah did not fall off the ladder and will be here on Friday to make cinnamon rolls!

Friday, Sept. 25 is Dolly Parton Day! It's 9-2-5 (9-to-5, get it?) so we're celebrating in style with Dolly Parton Pop T...
09/24/2026

Friday, Sept. 25 is Dolly Parton Day! It's 9-2-5 (9-to-5, get it?) so we're celebrating in style with Dolly Parton Pop Tarts, Cup of Ambition (Housemade Cold Brew with Strawberry Cold Foam), Islands in the Stream Smoothie (a non-alcoholic pina colada with frozen pineapple & mango) and Dolly's Banana Bread Latte. We're open until 2 pm, so be sure to come in and get your goodies before the 1:30 pm Homecoming Parade!

Our first three classes have sold old out, so we're adding another! Join us Sunday evening, October 25 for a two-hour ch...
09/22/2026

Our first three classes have sold old out, so we're adding another! Join us Sunday evening, October 25 for a two-hour cheese tasting & storytelling experience -- An Art You Can Taste: Six Small-Batch, Aged Cheeses of Switzerland.

The backstory: Firefly owners Uriah & Jeanne spent two weeks studying with Roland Sahli, a Master Cheesemaker and Affineur for Gourmino Cheese, a small, cheesemaker-owned cooperative in Switzerland. Roland gave us the opportunity to experience the art and science of cheesemaking and cheese aging with six different master cheesemakers in different regions of the country, including making L’Etivaz over an open fire, flipping 200-pound wheels of Emmentaler in the Emmental Valley, and learning how to grade giant wheels of Gruyere inside a mountain cheese cave.

As Roland told us time and time again: “The role of an affineur is to see the potential of a cheese.” After learning the art and science behind the craft of making and aging big wheels of cheese, your role at this class will be to taste and compare six cheeses made and aged by five different Master Cheesemakers in Switzerland and learning the stories of each:

• Hornbacher, made by Gourmino World Champion Master Cheesemaker Michael Spycher
• L’Etivaz AOP: a raw-milk alpine cheese made over an open fire: we’ll create the world’s rarest Grilled Cheese
• Emmentaler AOP, made by Gourmino Master Cheesemaker Fritz Baumgartner
• Le Gruyère AOP, made by Gourmino Master Cheesemaker Urs Leuenberger
• Berner Hobelkase AOP, made by Master Cheesemaker René Ryser at Molkerei Gstaad
• Rockflower, made by Gourmino Master Cheesemaker Silvio Schöpfer, nicknamed “The Baked Potato Cheese”

Cost is $65 per person and includes complimentary w**e, sparkling apple c***r and pairing accoutrements. Classes are held at Firefly Coffeehouse & Artisan Cheese, located at 114 North Main Street in downtown Oregon, Wis.

Special Bonus: a limited number of small wedges of several of these cheeses will be available for sale at the end of class.

Sign up here: https://go.fireflycoffeehouse.com/cheeseclass

Friday Pumpkin Palooza Bakery Boxes at Firefly! Get a 4-pack with 1 Pumpkin Chocolate Chip Scone , 1 Pumpkin White Choco...
09/17/2026

Friday Pumpkin Palooza Bakery Boxes at Firefly! Get a 4-pack with 1 Pumpkin Chocolate Chip Scone , 1 Pumpkin White Chocolate Cranberry Muffin, 1 Pumpkin Bran Muffin & 1 Pumpkin Chocolate Chip Muffin for $12!

Plus, our fresh Michigan Apple C***r has arrived, so that means Apple Chaiders for everyone! Spice it up by adding caramel, or get a plain hot apple c***r: all things apple are lovely (we've got Apple C***r Donut Muffins for sale too).

And of course, 9:00 am means 96 Brioche Cinnamon Rolls hit the bakery case with Cowbells a'blazing! Get your place in line at 9:00 am to secure rolls, bakery & breakfast for the whole family. See y'll on Friday!

Address

114 N Main Street
Oregon, WI
53575

Opening Hours

Monday 6am - 2pm
Tuesday 6am - 2pm
Wednesday 6am - 2pm
Thursday 6am - 2pm
Friday 6am - 2pm

Telephone

+16088356238

Website

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