Simba Coffee Company

06/12/2026

The Mufasa Mocha stands out as a top choice from our signature drink selection. It features a double shot of espresso, combined with rich chocolate milk and a sprinkle of Cocoa Powder on the top for a delightful finish.

06/10/2026

Required this summer!

06/09/2026

You have to try it!!!!

06/05/2026

Announcement

Our inaugural year has been a journey of highs and lows. We have gained valuable insights, successfully launched some products, and faced setbacks with others. The most significant takeaway has been the importance of strategic partnerships in fostering growth. In the context of a startup, 14 months is a relatively short period. Therefore, we have recently undergone a transition in our strategic alliances. To those who have departed, we express our gratitude for their past support and wish them success in their future endeavors.

We are excited to extend a warm welcome to our new partners. Their arrival has reignited our enthusiasm for the business and filled the void left by our previous associates. As part of this transition, we are rebranding our names and websites. Moving forward, we will be known as Simba Coffee Co., transitioning from Simba Coffee Company, LLC.

Our new website can be found at Simbacoffeeco.com. With this restructuring complete, we are now poised to forge ahead, expand our market presence, and focus on product development.

SkyTab Restaurant

04/15/2026

The weather is changing, so stop by for our cold beverages.

04/15/2026

Hot & cold

03/21/2026

Menu of summer beverages...be the first to taste!

03/12/2026

Come try….Give Dirty Pop Red, Dirty Pop Dr Pepper, or Dirty Pop Fanta a try. They're on our summer rollout menu!

03/06/2026

The free mug we offer represents our coffee culture and sense of community. Gather with friends in pairs or small groups and ask our staff to set aside a mug for you when you share coffee with someone. Receive the mug on your third visit!
These are weekly visitors for bible study.

02/28/2026

Our original goal was not to create a coffee business, but to establish a coffee culture within our community!