Back Nine Oxford

07/23/2026

🚨 HOT TAKE: Fries taste better in beef tallow.
Actually... everything does!

Everything we fry at Back Nine is cooked in 100% beef tallow.
Come see what all the hype is about—and let us know your favorite fried menu item!

07/22/2026

🔥 Special of the Day 🔥
Our Crawfish & Andouille Flatbread is bringing the heat! Loaded with crawfish, andouille sausage, red onion, shredded Gouda, mozzarella, and finished with our signature spicy remoulade sauce!

07/20/2026

✨Menu Favorite Feature✨

-The Spicy Birdie—a Back Nine favorite, handcrafted to every detail.

Your choice Fried or Grilled. Either way, it’s packed with flavor.

✨Fried: Panko-breaded chicken cutlet, freshly fried in beef tallow, topped with lettuce, tomato, onion, pickles, bacon, pepper jack cheese, and our signature spicy B9 sauce.

✨Grilled: The same loaded sandwich, featuring a perfectly grilled chicken cutlet instead.

07/20/2026

THIS WEEK’S SINGO PRIZES!!! Join us Wednesday at 8PM for Singo!!

07/19/2026

Good meals start with great appetizers!

From crispy Cheese Curds and Fried Pickles to our fan-favorite Bim Bam Shrimp, creamy Spinach Dip, and Surf & Turf Egg Rolls, there’s something for everyone.
Which one are you grabbing first?

07/19/2026

07/17/2026

Dinner deserves an upgrade ✨

Not just burgers. Not just drinks.
Discover our chef-crafted steaks, fresh salmon, and house-made pasta dishes—made for any type of night on the square!