Bar Cecil

05/26/2026

Shall we?

04/23/2026

Paris-Brest, a classic French dessert, features a ring of airy choux pastry topped with flaked almonds, split and filled with rich vanilla Chantilly cream. Finished with toasted pistachios and a loving amount of powdered sugar 🤌🏼

04/20/2026

xoxo, Bar Cecil & Beaton’s 🥂

Bistro.

04/07/2026

Step inside Bar Cecil ✨

01/27/2026

Better together 🤍
XOXO

01/05/2026

New year. Familiar faces.
The team that makes it all feel like home.

Ready for 2026.

XOXO 🤍

12/22/2025

Happy Holidays! 🎄We will be closed Dec 24th, 25th, 26th, and Jan 1st.

Wishing you a safe and joyful holiday — see you soon!

11/27/2025

Grateful for every one of you ❤️

We will be closed tomorrow for Thanksgiving — wishing you all a beautiful holiday.

10/29/2025

Elegance wants its space ✨🖤

Bar Cecil (pronounced sessel) is a homage to Cecil Beaton, a renaissance man who was equal parts rebel and aristocrat, an artist who lived between classical charm and new world rebellion, a provocateur, an Expressionist, and an aesthete who incorporated many mediums to create a style all his own.Bar...