What are the opening hours?

Tuesday 7am - 3pm Wednesday 7am - 3pm Thursday 7am - 3pm Friday 7am - 3pm 5:30pm - 9pm Saturday 8am - 2pm

Paris Bakery

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Paris, TX
Paris Bakery

An artisan bakery in historic downtown Paris, TX specializing in naturally leavened breads & European style pastries.
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Paris Bakery specializes in handmade artisan breads and pastries. Our menu varies daily-according to the seasons and bakers' whims-with a wide assortment of things to find every day. We also make sandwiches, homemade soups, salads and serve locally roasted coffee & espresso. On Friday nights we serve artisan pizzas, often with live music in our courtyard.

03/10/2026

tuesday, 3.26.

broccoli pizza with caramelized onion sauce, parmesan & fresh mozzarella
one of two flavors of slab pizza available all week!
(the other one is super basic, super crave worthy, good ole pepperoni with our delicious house made pizza sauce & fresh mozzarella)

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> broccoli pizza with caramelized onion sauce, parmesan & fresh mozzarella
—> pepperoni & fresh mozzarella with delicious house made pizza sauce

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s roasted carrot soup!

for dessert: cream puffs!! (gf)

open 7-3 for dine in or carry out
hope to see you soon!

02/13/2026

friday, 2..13.26.

we make biscuits on fridays & saturdays. this week they’ll be heart shaped!!
❤️☀️❤️
happy valentine weekend!

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> spicy prosciutto with pepperoncini & fresh mozzarella
—> marinated artichoke hearts & capers with parmesan & roasted garlic cream sauce

• three soups to choose from
—> tomato, beef chili (with cheddar scallion beead bowls availabe on request), and a weekly rotating seasonal soup
—> this week it’s black bean soup!

for dessert: sweetheart chocolate cupcakes!!

open 7-3 for dine in or carry out
hope to see you soon!a

02/12/2026

thursday, 2.12.26.

linzer heart cookies!
raspberry jam & butter cookies are a match made in heaven
💛❤️💛❤️💛

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> spicy prosciutto with pepperoncini & fresh mozzarella
—> marinated artichoke hearts & capers with parmesan & roasted garlic cream sauce

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s black bean soup!

for dessert: lemon meringue pie!

open 7-3 for dine in or carry out
hope to see you soon!

02/11/2026

wednesday, 2.11.26.

slab pizza!!!

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> spicy prosciutto with pepperoncini & fresh mozzarella
—> marinated artichoke hearts & capers with parmesan & roasted garlic cream sauce

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s black bean soup!

for dessert: ganache-dipped heart shaped brownies!!

open 7-3 for dine in or carry out
hope to see you soon!

02/10/2026

tuesday, 2.10.26.

we opened the bakery 20 years ago yesterday!
what we envisioned for the bakery was not a new concept.
instead it was a concept so old that it seemed new.
sourdough breads, laminated pastries, soups, sandwiches, salads - all kinds of foods - all delicious, all made by hand, all from supplies sourced as locally as possible, all supporting & nourishing our community as well as ourselves.
we can’t thank you guys enough for making our vision a reality …for 20 years!!
all the love & support have kept us going & we are looking forward to so many more years to come.
cheers!
❤️

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> spicy prosciutto with pepperoncini & fresh mozzarella
—> marinated artichoke hearts & capers with parmesan & roasted garlic cream sauce

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s black bean soup!

for dessert: apple honey cake!!

open 7-3 for dine in or carry out
hope to see you soon!

02/04/2026

Wednesday, 2.4.26.

view from the top - slab pizza & veggie pot pie sharing a little space in the case.

each of our seasonal specials are available tuesday through friday!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> pepperoni & jalapeño (made with house pickled locally grown jalapeños)
—> herby cream sauce with thin sliced tomatoes, black pepper & parmesan!

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s creamy cauliflower soup!

for dessert: orange-almond financiers! (gf)

open 7-3 for dine in or carry out
hope to see you soon!

01/29/2026

Thursday, 1.29.26.

we are open with our full menu today!
see you soon!

each of our seasonal specials are available:

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> “green pie” basil garlic purée with cooked greens, pepperoncini peppers,spiced ricotta & fresh mozzarella
—> house made sausage with marzano tomato sauce, roasted red bell peppers & fresh mozzarella!

• two soups to choose from
—> tomato, and a weekly rotating seasonal soup
—> this week it’s ribollita: an Italian white bean soup

for dessert: blueberry ricotta cake!

open 7-3 for dine in or carry out
hope to see you soon!

01/28/2026

w, 1.28.26.
paris bakery will be opening at 8am today with resh pastries, bread & coffee!
heads up, we have limited staff so we won’t be making sandwiches today, however we will have soup, slab pizzas & veggie pot pie!
i know we’re all a little stir crazy, but stay safe out there!
❄️🧡❄️🥐❄️🧡❄️

01/26/2026

m, 1.26.26.
•••the bakery will be closed tomorrow, tuesday, 1.27.26, but we plan on being open with fresh delicious pastries, breads & coffee on wednesday!•••
hope you’re staying warm & comfortable!
❄️🧡❄️🥐❄️🧡❄️

01/23/2026

friday, 1.23.26.

we made extra goodies, so stock up for the winter weather.
everything is moving pretty fast, so if you don’t get here in time to grab the breads you need for the weekend you can try grabbing them from paris grocery down the road at 102 Clarksville Ave - we loaded them up, too!
we’ll be closed tomorrow (saturday, 1.24.26) & so will the grocery.
stay warm & safe everyone, we’ll see you soon!

each of our seasonal specials are available today!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> pizza alla carbonara: white wine cream sauce with parmesan, bacon, green onions & fresh mozzarella
—> pizza alla puttanesca: spicy garlic anchovy oil with fresh tomatoes, oregano, capers & fresh mozzarella

• three soups to choose from
—> tomato, our world famous chili, and a weekly rotating seasonal soup
—> this week it’s roasted carrot bisque!

for dessert: classic chocolate cake!!

open 7-3 for dine in or carry out
hope to see you soon!

01/16/2026

friday, 1.16.26.

come and get it
tiramisu layer cake may be my favorite cake?
at any rate, it’s today’s dessert while it lasts!
🤍🤎🤍🤎🤍

each of our seasonal specials are available today!

• ham & white cheddar with lettuce, tomato & house made honey dijon on multigrain bread

• house made meatballs & tomato gravy with baked polenta & provolone

• kale + lentil salad with almonds, dates, orange peel & olive oil

• vegetable pot pie

• slab pizza (two flavors that change weekly)
this week’s flavors are:
—> pepperoni with house pickled jalapeños
—> caccio e pepe pizza (fresh mozzarella, parmesan & cracked black pepper) with thin sliced tomatoes

• two soups to choose from
—> tomato
and a weekly rotating seasonal soup
—> this week it’s quinoa vegetable chowder!

for dessert: tiramisu layer cake!

open 7-3 for dine in or carry out
hope to see you soon!

Address

128 1st Street SW
Paris, TX
75460

Opening Hours

Tuesday	7am - 3pm
Wednesday	7am - 3pm
Thursday	7am - 3pm
Friday	7am - 3pm
	5:30pm - 9pm
Saturday	8am - 2pm

Telephone

+19037841331

Website

http://www.parisbakerytx.com/

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