Gyotaku Japanese Restaurants

10/12/2026

Who haven't you seen in a while? 🍱

Gather the ohana for dinner this week and enjoy 15% off takeout, Monday through Thursday. DM "takeout" for the promo code!

Great food tastes even better around a full table. See you soon!

10/09/2026

Good food, good cause. 🌊🤙

Through October 31, every [Pokechos or Nattochos] plate you order sends $1 to , helping kids and families in the autism community experience the joy of surfing.

Eat well, do good. Mahalo for riding this wave with us! 🍣

📸 Co-Owner Tony Sato on the water

10/02/2026

Our first Community Give Back is officially in the books. 🌟

All summer, every Tanabata entrée you ordered sent $1 to . Together, we raised $2,000 to help grant wishes for keiki across Hawaiʻi.

Our co-owners Tony Sato and Tom Jones and our Operations Manager Kimberley Sakuda were honored to present the check to Trini Kaopuiki Clark, President & CEO of Make-A-Wish Hawaiʻi. Mahalo, Trini, for having us, and mahalo to every one of you who pulled up a chair and ordered with purpose. Also a big mahalo to James Donnelly of Make-A-Wish Hawai'i for coming along this first journey of ours!

This is just the first chapter of our Turning 25 year of giving. Next up: Order Nattochos or Pokechos through Oct 31, and $1 goes to Surfers Healing. 🌊

10/01/2026

Crispy chips. Fresh poke. Zero regrets. 🤙

Pokechos is Tom's signature plate: crunchy chips piled high with poke, avocado, green onion and sesame, built to share (or not, we won't tell).

Through Oct 31, every Pokechos or Nattochos you order sends $1 to Surfers Healing, helping keiki on the autism spectrum catch a wave. 🌊 Same price, same ʻono plate, and the donation's on us.

Dine-in or takeout at Niu Valley, King Street and Pearl City. Tag the friend you're sharing with. 👇

09/30/2026

Every plate sends a kid surfing. 🌊🏄

For 25 years, you've let us feed your ʻohana. This fall, we're passing some of that aloha forward.

From now through Oct 31, Gyotaku donates $1 to Surfers Healing for every Nattochos or Pokechos ordered, dine-in or takeout, at Niu Valley, King Street and Pearl City.

Surfers Healing gives keiki on the autism spectrum a free day in the ocean. We've sent bentos to their beach day for years. Now Tom's favorite plate gets to help too.

Same price. Same ʻono plate. The donation's on us.

Grab one with your ʻohana, tag the friend who always orders the chips, and find the details at the link in bio. 🤙

09/26/2026

National Key Lime Pie Day, and you already know where to find the best slice.

Creamy, tangy, a little sweet, and the perfect way to end any Gyotaku meal. Dine in, take out, or stop in just for dessert (no judgment here).

Save room for a slice at all Gyotaku locations today! 🥧

Tag the friend who always orders dessert 👇

808Foodie HonoluluFoodDessertTime

09/20/2026

Game Day, Made Easy! 🎉

Grab, Go & Cheer with our California Combo Pack! It's the perfect team player for your meal lineup. Order from our pack menu before the game. 🏈🍴

09/02/2026

Jumbo Ebi Fry season is back. 🍤

Black tiger shrimp, lightly battered and tossed in fresh nama panko, fried to a crispy golden brown — the kind of crunch you can hear before you taste it.

Two ways to have it: Ebi Fry Teishoku (five pieces with rice, miso soup, salad, and our homemade remoulade) or Ebi Fry & Sashimi, the same five pieces alongside fresh ahi.

Here now through October 31, dine-in or takeout, at all three locations — Niu Valley, King Street, and Pearl City.

08/16/2026

UPDATE: Niu Valley location will remain closed all day.

🌀 A quick update: Gyotaku will be closed today from 11am–2pm due to Hurricane Lala. Our team's safety comes first, and we hope you and your ʻohana are staying safe too.

We'll be back open as soon as conditions clear — check back here for updates. Mahalo for your understanding! 🙏

08/02/2026

25 years of wishes coming true. 🎋

At our Pearl City location, co-owner Tom Jones chatted with James Donnelly from Make-A-Wish Hawaii Make-A-Wish Hawaii, tanabata wish papers in hand, to talk about something close to our hearts this season.

The tradition: write a wish on paper, hang it on the bamboo tree, and hope it comes true. This year, we’re taking that spirit further — for every Tanabata special you order, Gyotaku is donating $1 to Make-A-Wish Hawaii to help grant wishes for kids facing critical illness right here at home.

As James put it: it’s wishes on the tree, and wishes coming true in Hawaii. That’s a combination we’re proud to be part of, especially as we celebrate 25 years.

Order a Tanabata special, make a wish, and help make someone else’s come true. 🌟

08/01/2026

Make a wish for Make a wish ! Celebrating Tanabata Festival

11/22/2025

Favorites!

When you can’t decide, go for Combo #3 🍱

Teriyaki Short Rib, Shrimp Tenpura, and Ahi Sashimi — a classic trio that satisfies every craving.

02/22/2025

Gyotaku Chicken Katsu Curry Stand Wilson Elementary School

11/30/2024

11/30/2024

Come on down to Waikiki Beach today- were supporti g the Surfers Healing event with Hawaii’s top surfers giving back to the community!

07/16/2024

We have NEW HOURS at our King Street and Pearl City locations which will now be open until 9:00pm daily!

Don’t miss our Happy Hour Specials from 2:00pm-4:30pm and 8:00pm-9:00pm!

*Happy Hour includes 20% off all alcohol and discount on select appetizers. DINE IN ONLY.

07/12/2024

Visit us at the Work Hawaii Hiring Event this Saturday, July 13, 2024 at the Neal Blaisdell Exhibition Hall from 9am to 2pm!

07/10/2024

Our Shave Ice Flavor of the Month is Li Hing Mui! Sweet and sour summer sensation!

07/08/2024

National Natto Day is just around the corner, and we have a special treat for you!

On July 10th, 2024, enjoy our onolicious Maguro Natto Don for just $19.95 at all three Gyotaku locations. This ONE-DAY-ONLY special features a delightful combination of natto, fresh maguro, and egg, making it a must-try dish.

Available at all 3 Gyotaku locations. While supplies last.