Wickson Restaurant

Wickson Restaurant Iberian inspired cuisine, and pizza, from the wood fired oven, in the heart of Anderson Valley

Wickson Restaurant at The Madrones has reopened for the 2026 season as we continue to evolve in our offerings!  In celeb...
02/20/2026

Wickson Restaurant at The Madrones has reopened for the 2026 season as we continue to evolve in our offerings! In celebration of Lunar New Year, we have added some handmade dumpling offerings to our menu. Each month we will be making seasonal menu changes so we look forward to you joining us.

For the week of October 2nd- 5th.
10/02/2025

For the week of October 2nd- 5th.

Come join us this weekend.  We are open on Thursday & Saturday and closed on Friday and Sunday for private events.  Rese...
09/03/2025

Come join us this weekend. We are open on Thursday & Saturday and closed on Friday and Sunday for private events. Reservations on Tock recommended.

We’ve added some new menu items this week to our Friday and Saturday night dinner service.  ~ Chicken Parmesan -Crispy, ...
07/23/2025

We’ve added some new menu items this week to our Friday and Saturday night dinner service.
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Chicken Parmesan -
Crispy, Golden-Breaded Chicken Breast Topped with House-Made Marinara and Melted Mozzarella, Served Over a Bed of Tender Fettuccine Tossed in Garlic Butter
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Tortellini alla Panna
A Classic Italian Pasta with Cheese-Filled Tortellini, Rich Garlic Parmigiano Cream Sauce, and Sweet Garden Peas
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Ribeye Steak with Italian Gremolata
10 oz Ribeye Steak served with Italian Gremolata, Accompanied by Creamy Twice-Baked Potato Stuffed with Bacon, Cheddar Cheese, and Scallions, and Roasted Broccolini. Share it by adding an additional twice-baked potato and broccolini
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Thursday Local’s Night continues with our table specials for shared dining. Two starters and a pinsa for $35. Steak share for two $45.
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Weekend brunch on Saturday and Sunday continues. Try our Huevos Rancheros or Tuscan Bread skillet and have our new Bloody Mary with Long Meadow Ranch estate mix and Soju.

The past couple months have been full of events on the property.  Now we are settling into greeting our local friends an...
07/16/2025

The past couple months have been full of events on the property. Now we are settling into greeting our local friends and seasonal travelers. On the menu this week…
~
10oz Organic Ribeye served with Italian Gremolata accompanied by a creamy Twice Baked Potato stuffed with bacon, cheddar cheese and scallions and roasted broccolini.

New chapters are exciting and they can also be challenging.  Looking through the reviews we have had over the last few m...
07/13/2025

New chapters are exciting and they can also be challenging. Looking through the reviews we have had over the last few months, we are feeling grateful for the whole Wickson Team. We had a few reviews that offered room for improvement, but overwhelmingly we are feeling the positive feedback. Thank you!

Come join us this week!  ~ Thursday is Locals Night.  2 starters and a pinsa for $35.  Additional dishes and wine at dis...
07/09/2025

Come join us this week!
~
Thursday is Locals Night. 2 starters and a pinsa for $35. Additional dishes and wine at discounted pricing.
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Friday- Closed for private event
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Saturday night dinner- 5:30- 8pm
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Saturday and Sunday Brunch- 9am- 2:30pm

Our first pop-up for the season is this Saturday Night May 10th, Country Fried Chicken Dinner!!  Three courses with all ...
05/08/2025

Our first pop-up for the season is this Saturday Night May 10th, Country Fried Chicken Dinner!! Three courses with all the fixings, $30 per person. Make your reservations on Tock.

Wickson  is back open for Thursday Locals Night Dinners!  ~Weekly shared plates and Pinsas.  Two Starters and a Pinsa fo...
05/05/2025

Wickson is back open for Thursday Locals Night Dinners!

~Weekly shared plates and Pinsas. Two Starters and a Pinsa for $35. We will also have beer and wine specials. Please make reservations on Tock to reserve your space.
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We also have our first Pop-Up this Saturday night, Country Fried Chicken Dinner. $30 per person.
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The schedule for this week May 5/5 - 5/11

Thursday Locals Night~ two starters and a pinsa for $35. 5:30-8pm

Friday Night- Closed for a private event

Saturday Night Pop Up- Fried Chicken with all the fixings, 3 courses $30 per person 5:30- 8pm

Saturday and Sunday Brunch- 9am- 2pm

Claudia is back from maternity leave with are talented team and we are opening up for the season this coming weekend. ~W...
03/26/2025

Claudia is back from maternity leave with are talented team and we are opening up for the season this coming weekend.
~
With an abbreviated schedule to start, we will be open for dinner Friday and Saturday nights and brunch starting at 9am on Saturday and Sunday. Reservations on Tock and we hope to see you!

Pop up this weekend!  We will be open for the holiday weekend with dinner on Friday and Saturday night as well as brunch...
02/14/2025

Pop up this weekend! We will be open for the holiday weekend with dinner on Friday and Saturday night as well as brunch on Saturday and Sunday. Almost sold out for dinner, but check Tock for availability. Come join us for brunch.

*Wickson has been on a Winter break while our lead Claudia has been on maternity leave. We are happy to announce that she had her baby last week! Congratulations Claudia!!

Address

9000 Highway 128
Philo, CA
95466

Opening Hours

Monday 5pm - 8pm
Friday 12pm - 2:30pm
5pm - 8pm
Saturday 12pm - 2:30pm
5pm - 8pm
Sunday 12pm - 2:30pm
5pm - 8pm

Telephone

+17078952955

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