06/20/2022
🎉SANDWICH WEEK 🎉, ’s celebration of all things between bread, starts tomorrow, June 20! Come by and enjoy our “High on the Hog” creation featuring Spiced & Smoked Pork Loin, Radicchio, Giardiniera, Italian Salsa Verde, and Crispy Fried Onions on a toasted bun. A perfect balance of flavors and textures. Just $8 now through June 26th at .
Also, be sure to check out the Sandwich Week Specials from our sister restaurants at
as well as the others from sandwich makers all across the city. 🥪🥪🥪