10/19/2026
When I had my own business, I made around 1000 cakes and I never really had a favorite. Then I went to Sweden 🇸🇪 The iconic Princess Cake is hands down my favorite. White cake layered with raspberry and vanilla custard. Fresh whipping cream and homemade marzipan. The almond and the raspberry is incredible. This cake is not sickly sweet. It’s a delicate balance. I only make it a few times a year.