10/05/2016
I finally brewed on the 1BBL system. The OG was 1.095 and I don't have a final gravity but I'm expecting 10% ABV. The brew was a Mango Coconut Porter. I used Amoretti products and added the mixture 3/4 of the way through the fermentation. We shall see how it turns out. As a result of this brew session, I now have a 65 gal Mash Tun as the 1 BBL mash tun was chalk a block full and it took a bit temperature wise to get the mash right (not to mention a mess). The new mash tun should fix the problem. I also now have a 1BBL Brite Tank (for carbonating the beer) along with a 4 station counter pressure system for bottling.
A 20'X20'X16' allied steel building is on the way. Hopefully, this will be the home of High Gravity Brewing and will contain the 1BBL system. I plan to use this building to get the Federal and OLCC permits.