Bocci's on 7th

04/02/2022

Nettle Pesto and Fresh Mozzarella Stuffed Eggplant with Spaghetti and Marinara

03/24/2022

Shrimp Fettuccine Alfredo with Nettle Pesto

Pan seared shrimp with sautéed spinach and onions over a bed of nettle pesto fettuccine alfredo.

02/03/2022

♥️ February Special Cocktails ♥️
Celebrating Valentine's All Month!

Open every Thursday - Sunday 4-9pm
& Feb 14th 4-9pm

🍫Godiva Chocolate Martini🍫
Godiva Chocolate Liqueur, Bailey's Irish Cream, House-made Chocolate Sauce, Tito's Vodka.

🍸Pomegranate Martini🍸
Tito's Vodka, Pomegranate Juice, Lime Juice, Triple Sec.

🍊Blood Orange Old Fashioned🍊
Maker's Mark, Muddled Blood Orange, Blood Orange San Pellegrino, Sugar, Bitters, Maraschino Cherry.

Make your reservations now!

01/29/2022

New Beer Alert!

Bocci's now has ice cold Italian Peroni Nastro Azzurro served in a chilled pint glass for your enjoyment.

Peroni Nastro Azzurro
Bocci's on 7th

01/14/2022

New Hours!
We're bringing back Thursday evening dinner service, starting January 20th, 2022.

Join us for dine in or order up some carryout.

Call for a reservation. 503.234.1616.

New Hours: Thursday - Sunday 4-9pm

Old School Italian. Fresh ingredients made with family recipes. Visit our website for the most updat

10/15/2021

Champagne Chanterelle Four Cheese Ravioli!
Fresh, locally foraged Chanterelle Mushrooms sautéed with butter, shallots, garlic and bubbles!

Also have one of our Makers Mark Hot Apple Toddy with Ryan's Apple Cider from Hood River.

10/02/2021

Thank you Eat This, Not That! for your article on the best Chicken Parmesan in every state. Bocci's was chosen as the best in Oregon!

It's true. Our Chicken Parm is amazing. If you didn't know before, here's another great reason to come check us out.

Serving dinner Friday, Saturday, and Sunday 4-9pm.

09/12/2021

We're OPEN!! We had some mechanical difficulties Friday, but we are back up and running tonight. Come by and get yourself these great weekend specials!

Also come wish Chef Dave a Happy Birthday!!

Portobello Parmesan
Seasoned, baked, battered, and fried to perfection. Served over your choice fettuccine alfredo or spaghetti with marinara.

Grilled Nectarine Salad
Grilled Nectarines, Pickled Red Onions, Sunflower Seeds, Fresh Mozzarella, Baby Mixed Greens, House Cranberry Red Wine Vinaigrette.

08/28/2021

Mustard Cajun Blackened Chicken Specials This Weekend!
Cajun Blackened Chicken Caesar Salad and Cajun Blackened Chicken Fettuccine Alfredo.
We also have a very refreshing Blueberry Basil Tito's Vodka Lemonade.

Come see us for dine-in or carryout meals Friday - Sunday 4-9pm.

07/17/2021

Steak Parmesan
6 oz New York Strip Steak cut to order, seasoned, fried, baked to perfection, served over rich, creamy fettuccine alfredo.

🇮🇹❤️🇮🇹❤️🇮🇹❤️

Chef Dave has outdone himself with this play on a traditional Parmesan dish.
Come by for dine in weekend or order for carryout.

Peace, Love, & Pasta

07/08/2021

We're Back Open 100%!!!
The staff had a couple weeks off and are coming back fully charged and ready to provide you an awesome dining experience.

Bocci's Summer of Salads returns this weekend with a grilled nectarine & blueberry salad, baby spinach and tender kale tossed in blueberry basil white balsamic dressing, topped with goat cheese and pumpkin seeds. This is a great starter to have before pasta, lasagna, or add some grilled chicken on top to enjoy as a full entree. Offered in two sizes.

We are requiring unvaccinated guests mask up whenever not seated. Fully vaccinated guests may choose to mask or not. Our staff is 100% fully vaccinated.

Peace, Love, & Pasta,
Bocci's Crew