Cibo

Cibo Oregon and Italian wine list.
(490)

Cibo is run by an Italian with a passion for authentic regional fare, we serve wood-fired
Roman-style pizza, fresh pasta, seafood, grilled meats, plenty of salads and greens
Full bar, 25 Wines by the glass.

04/09/2026

Stromboli time!
A rolled pizza said to have originated in the Philadelphia area in the early 1950s…our take is loaded with prosciutto di Parma, soppressata, ham, capers, marinated artichokes, and kalamata olives, all baked into a perfectly golden crust.

04/09/2026

Meet your new obsession 🍕✨

Burrata Pizza ♡

Imported Italian tomatoes, fresh mozzarella, fragrant basil, a drizzle of raw Arbequina EVOO… and finished with a lot of creamy, dreamy burrata.

03/29/2026

Sicilian Grilled Pork Chop♡♡
Marinated in milk with fennel, then perfectly grilled for that rich, tender flavor you can’t rush. Served alongside a rotating selection of seasonal vegetables, thoughtfully prepared to complement the dish and highlight what’s fresh right now.
This is comfort, the Sicilian way.

Back when the flour flew a little higher and the pizzas came with a side of show 🍕Old School Cibo, where the dough didn’...
03/20/2026

Back when the flour flew a little higher and the pizzas came with a side of show 🍕

Old School Cibo, where the dough didn’t just get stretched… it got spun, twirled, and brought to life right in front of you. There was something special about those nights , a little chaos, a lot of heart, and pizza made with pure rhythm.

A throwback to the ones who made it more than just a meal… they made it an experience.

03/12/2026

Some desserts tell a story.
Ours starts in Venice. 🇮🇹
Our Venetian Bread Pudding is made the traditional way…using our fresh house bread, grappa soaked raisins, toasted pine nuts, dried figs, and sweet apples baked together into a warm, rustic dessert that feels like it came straight out of an Italian grandmother’s kitchen.

02/20/2026

We will be closed on Monday, February 23 so our team can spend the day together bonding, recharging, and boosting morale. Taking this time helps us come back even stronger to give you the best experience possible ❤️
We truly appreciate your support and understanding. Please plan to join us another day, we’d love to see you!
Thank you for being part of our community!

02/04/2026

Dinner with the girls at Cibo ❥❥❥❥
Wild Mushroom Ravioli in porcini cream, Tortelli Mantovani di Zucca with sage brown butter, and our famous Hanger Steak Tagliata ,medium rare, always 😍
Every bite is perfection.

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02/04/2026

How do you eat your cannoli? A spoon, a fork, or your hands!?

Chrissie just whipped up a fresh batch of VOV ✨VOV is Italy’s iconic eggnog style liqueur … rich, silky, and delicious. ...
11/20/2025

Chrissie just whipped up a fresh batch of VOV ✨
VOV is Italy’s iconic eggnog style liqueur … rich, silky, and delicious. It’s a classic Italian winter sip that’s been warming people up since the 1800s.

Come try a taste! 🇮🇹🥂

Every neighborhood restaurant needs a mascot… and ours chose us! Meet Sassy, (the staff named her, we don’t know what he...
11/13/2025

Every neighborhood restaurant needs a mascot… and ours chose us! Meet Sassy, (the staff named her, we don’t know what her name is )
the fluffy little lady who loves hanging out in front of Cibo. She’s got attitude, charisma, and a fan club among the staff. 🐈

11/09/2025

Risotto Special ✨
Carnaroli aged rice (7 years) cooked with a brown
stock onions and butter ( rich stock of beef, pork, and
chicken) then finished with Chanterelle mushrooms,
Gulf shrimp, onions, garlic, and fresh thyme. We use
Aquarello brand rice, known as the best rice for Risotto..

Address

3539 SE Division Street
Portland, OR
97202

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 9:30pm

Telephone

+15037195377

Website

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