11/04/2026
TONIGHT: Bourbon Dinner featuring fall flavors that will remind you of Thanksgiving, hearty, comforting food elevated into a 5-course chef's tasting experience by Executive Chef Hiram Quintana. 🔪 Conrad Flynn hosts, presenting his count-down of "Top Entertaining Bourbons for the Holiday Season" - these are bottles you'll want to have at home for guests, bring to parties and give as gifts. 🥃 Come unwind and imbibe with us tonight. A few tables remain, you can book online: http://staveandstable.com/events