What are the opening hours?

Monday 5pm - 9pm Tuesday 5pm - 9pm Wednesday 5pm - 9pm Thursday 5pm - 9pm Friday 5pm - 10pm Saturday 5pm - 10pm Sunday 5pm - 9pm

Lucente Cucina

Name: Lucente Cucina
Address: 1900 Hilltop Drive, Redding, CA, 96002, US
Telephone: +532217500

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Redding, CA
Lucente Cucina

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Redding Osteria by Chef James Vereb. An Italian spot built for friends and family around the table, with a sips menu quietly obsessed with the Italian Riviera.

10/30/2026

James Vereb and Chris Cordova, chefs of Lucente Cucina. Italian soul, Riviera mood, California style, starting in their kitchen. Next time you're in, say hello.

10/29/2026

Start here.

Prosciutto, speck, coppa, gorgonzola, Humboldt Fog, marinated olives, pickled vegetables, rosemary honey and grilled focaccia. Built for the middle of the table and a bottle of red w**e.

10/28/2026

After dark.

When the lights come down, the bar comes alive. Cocktails, amaro and good company until close.

We look forward to having you.

10/26/2026

16oz Ribeye.

Our ribeye with salsa verde, sea salt, olive oil and aged balsamic, served with herb roasted potatoes, grilled broccolini and peppers.

Doors open at 5. Book at the link in bio.

10/25/2026

Tomato agrodolce jumbo prawns, sautéed in their pan sauce, with creamy pesto cannellini beans, a grilled farmers market salad with white agrodolce, and herb butter.

Everything sourced this week from:

Red Gate Ranch — fennel, chive, frisée
Simple Crust Bakery — baguettes
Julia’s Fruitstand — bell peppers
Bee’s Family Farm — carrots

Available this weekend while it lasts.

10/24/2026

Autumn, on a plate.

Roasted pears, arugula, shaved radicchio, frisée, red grapes, gorgonzola, pecans and pomegranate dressing. Built for the season.

Insalata Pere.

10/22/2026

We're hiring at Lucente Cucina.

We're looking for a FOH Supervisor, a Bartender, and Line Cooks to join our team in Redding.

We're a small team putting love into every plate. We want people who take pride in their craft, take care of each other, and want to grow with us.

If that sounds like you, send your résumé to [email protected], DM, or stop by with your résumé and introduce yourself.

Let's build together.

10/21/2026

Better with a cold Peroni.

Crispy fried chicken wings with mint gremolata, balsamic, burnt lemon, coastal herbs and lemon aïoli.

Dinner’s on at 5. Book in bio.

10/20/2026

Save room.

Olive oil cake with orange rosemary syrup, pistachio brittle and vanilla chantilly. Light. Citrusy. Perfect finish.

Doors at 5. Reservations in bio.

10/19/2026

Wild mushrooms, mozzarella, smoked gouda, mushroom confit, parmigiano reggiano, crispy leeks and chive oil.

See you at 5. Link in bio to book.

Address

1900 Hilltop Drive
Redding, CA
96002

Opening Hours

Monday	5pm - 9pm
Tuesday	5pm - 9pm
Wednesday	5pm - 9pm
Thursday	5pm - 9pm
Friday	5pm - 10pm
Saturday	5pm - 10pm
Sunday	5pm - 9pm

Telephone

+532217500

Website

http://Lucentecucina.com/, https://www.ziprecruiter.com/c/Holiday-Inn-Redding/Job/Banquet-Server/-in-Redding,CA?jid=357a

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