Caffe Lusso Coffee Roasters

Caffe Lusso Coffee Roasters Roasting in the Pacific Northwest since 2000.

04/07/2026

This is our current Ethiopia Guji showing off and we love it!

As green coffee heats up in the roaster, pressure builds inside each bean from water v***r and gases. Then…pop, pop, pop you hear it!

That’s first crack.

It’s similar to popcorn:
• The beans expand
• Their structure breaks open
• Flavor development accelerates

This is the turning point where:
• Bright acidity starts to shine
• Sugars begin caramelizing
• Aromas become recognizable as coffee

Roasters use first crack as a key marker:
-Stop here: lighter roast, more origin character
-Go beyond: deeper body, more developed sweetness

At the roastery, it’s one of the most exciting moments because everything before it is potential… and everything after it is flavor.

Philip made Pizzelle for Dana’s birthday…oddly enough Dana runs our instagram. So happy birthday to me 🤷🏼‍♀️.We hope all...
04/06/2026

Philip made Pizzelle for Dana’s birthday…oddly enough Dana runs our instagram. So happy birthday to me 🤷🏼‍♀️.

We hope all of you had a wonderful Easter and drank delicious espresso. Cheers!

Some snaps of ROMA day #1. See you tomorrow for the last day to get this limited release. Ciao!
04/01/2026

Some snaps of ROMA day #1. See you tomorrow for the last day to get this limited release. Ciao!

Fun collaboration with .Today is featuring our Gran Miscela Carmo—available while supplies last.We’ve been genuinely im...
04/01/2026

Fun collaboration with .

Today is featuring our Gran Miscela Carmo—available while supplies last.

We’ve been genuinely impressed with what this beautifully designed machine can do. It honors the integrity of the bean in a way few systems can—each coffee is thoughtfully packed whole, then freshly ground for every cup in the xBloom machine. Even more, the recipe comes directly from the roaster, dialed in with precision down to water temperature, so you experience the coffee exactly as intended.

Enjoy GMC the way we love it at the roastery, using our preferred pour-over profile—clean, balanced, and expressive.

A truly elevated way to experience coffee.

03/30/2026

Some ASMR for your Monday Morning.

Yes, we are labeling all Roma orders by hand just for you. Roma will be live on the website to buy April 1st and 2nd Only.

Five years ago, we released a truly unforgettable espresso blend—Roma.
For two days only, it returns.

Roma is a refined tribute to the timeless tradition of Italian espresso—crafted with intention, depth, and quiet sophistication.

Often misunderstood, Robusta reveals extraordinary character when sourced with care. In its highest form, it offers indulgent depth, elegant nuttiness, and a layered complexity. For generations, Italian espresso masters have embraced Robusta for the luxurious crema, full-bodied texture, and richness it brings to a blend.

Distinct from Arabica, Robusta stands as its own species—capable of remarkable refinement at its peak. For this limited release, we’ve selected a high-grade Monsooned AA Robusta, prized for its smoothness and depth.

The result is a beautifully balanced espresso—velvety in texture, rich in character, and finished with a deep, resonant elegance that defines Roma

5 years ago we sold a magical espresso blend called Roma…for two days it will be back. April 1st and 2nd only.This espre...
03/26/2026

5 years ago we sold a magical espresso blend called Roma…for two days it will be back. April 1st and 2nd only.

This espresso is a refined tribute to the timeless Italian tradition.
Often misunderstood, Robusta reveals its true character when sourced with intention and care. Think indulgent depth, elegant nuttiness, and a layered, lingering complexity that elevates the cup. For generations, Italian espresso masters have embraced Robusta for its luxurious crema, full-bodied texture, and the distinctive richness it brings to a blend.
Distinct from Arabica, Robusta is its own coffee species, one that, at its finest, offers remarkable sophistication. For this limited release, we’ve selected a high-grade Monsooned AA Robusta, prized for its smoothness and depth. The result is a beautifully balanced espresso, delivering a velvety mouthfeel and a deep, resonant finish that defines Gran Miscela Carmo.
April 1st & 2nd ONLY

03/17/2026

Precision meets performance.
The newest powerhouse in our roastery — the MPEGPX (geeking out moment).
Engineered for excellence, this grinder can process up to 5 lbs of coffee in just 30 seconds, delivering consistency at an incredible scale of 500 lbs per hour. The water-cooled burr chamber protects the integrity, aroma, and nuanced flavors of every bean as its ground. this means precision grinding without compromise.
Because exceptional coffee deserves exceptional care.

New Natural Ethiopia coming soon to the lineup. Fun little cupping session with the team discussing all the berry goodne...
03/12/2026

New Natural Ethiopia coming soon to the lineup. Fun little cupping session with the team discussing all the berry goodness.

We dropped off a fresh batch of GMC to Kafatek today and got to hear about the incredible innovations Denis and his team...
03/10/2026

We dropped off a fresh batch of GMC to Kafatek today and got to hear about the incredible innovations Denis and his team are creating. Truly a mastermind and artist.

What a fun open house! Thank you again to all who showed up, sipped on cappuccinos and met the roastery team. See you ne...
01/20/2026

What a fun open house! Thank you again to all who showed up, sipped on cappuccinos and met the roastery team. See you next time!

01/16/2026

This Saturday (1/17) we will be having the first Open House of 2026! Join us from 9-11am at the roastery for cappuccinos, and a live roast of Gran Miscela Carmo.

Join us on the 17th to celebrate 2026 with a cappuccino and live roast of Gran Miscela Carmo. See you at the roastery! ...
01/07/2026

Join us on the 17th to celebrate 2026 with a cappuccino and live roast of Gran Miscela Carmo. See you at the roastery!

Address

17725 NE 65th Street, Ste A140
Redmond, WA
98052

Opening Hours

Monday 9am - 4pm
Tuesday 9am - 4pm
Wednesday 9am - 4pm
Thursday 9am - 4pm
Friday 9am - 4pm

Telephone

+14252842327

Website

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