06/12/2026
🍍Tiki Week continues with our Weekend Features🍍
Maui Fish - 22
Blackened haddock topped with house made pineapple mango salsa, served with jasmine rice and brussels sprouts
Kona Schnitzel - 22
Panko-crusted and fried pork schnitzel topped with ham, muenster cheese, house made pineapple mango salsa, and pineapple glaze, served over sauerkraut and German potato salad
Ask your server about our yummy cocktails of the week!