Ruse Restaurant

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Ruse Restaurant Ruse provides a reimagined take on the traditional Eastern Shore dining experience.

A moment for the nightly stars of the show 🩰 Sweater weather is setting in and these will help warm you up from the insi...
10/22/2026

A moment for the nightly stars of the show 🩰

Sweater weather is setting in and these will help warm you up from the inside out.

📷 Cecile Davis 🍸

We have a few tables remaining for our Thanksgiving Dinner at Ruse, if you’ve decided this is the year you’re going to s...
10/15/2026

We have a few tables remaining for our Thanksgiving Dinner at Ruse, if you’ve decided this is the year you’re going to skip the kitchen chaos and enjoy the luxury of someone else cooking for you🍴

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Dinner will be served family-style for the holiday with a choice of incredibly tasty starters and an array of seasonal sweet treats for dessert.

Reserve your table via Resy at the link below:
https://resy.com/cities/st-michaels-md/venues/ruse?date=2026-11-26&seats=2

📷 Alex Luckey | Travel & Photography • 🦃

We are just one month away from our very first Field & Tide Festival! What to expect? We’ll be celebrating the rich food...
10/08/2026

We are just one month away from our very first Field & Tide Festival!

What to expect?

We’ll be celebrating the rich food culture of the Chesapeake Bay with a collaborative Dinner on Friday evening - with Chefs Mike Correll, Chris Connor Morgan, and Chef Gerald Addison - followed by a daytime Fair on Saturday where you’ll be able to sample composed bites from each Chef, alongside additional offerings from Bark Barbecue, Metompkin Bay Oysters, and Harris Creek Oyster Co..

Eden Town Brewing Company, Other Half Brewing, and Ruse will be ready with drinks to accompany your food, and Kentavius Jones will be providing the beats.

Join us by purchasing your ticket at the link below - and don’t forget to reserve your overnight stay at The Wildset if you’re attending both events!

https://www.eventbrite.com/e/1998924180032?
📷 Cecile Davis 🦪

Maryland’s public oyster season officially opened with the first of the month, which means it’s the time of year where y...
10/02/2026

Maryland’s public oyster season officially opened with the first of the month, which means it’s the time of year where you can pair the most enjoyable weather with the freshest seafood!

Eating outside is a bonus 🤌

Stop by the raw bar on arrival to see what’s newly in for the day, and opt for something chilled and bubbly from the drinks menu for the perfect date night.

🍾

📷 MOJALVO Studio 💫

Hospitality isn’t an industry for everyone.It’s long nights, early starts, and heavy lifting,It’s being called in on you...
09/25/2026

Hospitality isn’t an industry for everyone.

It’s long nights, early starts, and heavy lifting,
It’s being called in on your day off to put out a fire,
It’s pivoting and coming up with a new plan an hour before service (or sometimes in the middle),
It’s not glamorous - but it’s our one and only goal to ensure it feels that way to you, the guest. 

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If you find someone who knows how to talk the talk, walk the walk, and is willing to take the rough with the smooth, to celebrate the wins and commiserate the losses, you try to keep them around as long as possible.

We’re lucky that Tanner chose to do that with us for the last four years, and we’re incredibly excited to see where life takes him next, and who gets the next opportunity to enjoy his cheeky smile, great energy, and hard working spirit.

Cheers!

📷 Cecile Davis julie hove andersen | photographer

It’s harvest season heaven on the daily at Ruse, and we have a feeling it’ll only get better as we head into the autumn ...
09/24/2026

It’s harvest season heaven on the daily at Ruse, and we have a feeling it’ll only get better as we head into the autumn months.

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If you’re going to order anything, opt for the Yellow Corn Ribs.

🌽🧈

We’re open seven days a week from 4 pm!

📷 Sarah Culver

Saturday brunch draws to its seasonal close next weekend, on September 26th 🥞If you’ve not yet sampled our brunch offeri...
09/18/2026

Saturday brunch draws to its seasonal close next weekend, on September 26th 🥞

If you’ve not yet sampled our brunch offerings, or want one final bite of a Brown Butter Waffle or Summer Quiche, make it a date to come by!

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📷 Cecile Davis

Address

209 N Talbot Street
Saint Michaels, MD
21663

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

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