05/28/2026
From our smoky floral Flama de Flores to the creamy, indulgent Lobster Thermidor!
🍓 Burrata with strawberries & toasted walnuts
🍤 Shrimp Po Boy with cajun remoulade
🌯 Beef Burrito loaded with short rib & guac
🧆 Meatball Calzone with pesto
🦞 Lobster Thermidor
When we’re out, we’re out — so come grab your favorites sooner rather than later 🤍