02/24/2026
Alaskan Black Cod From whole to Filet to portion to finished product. Our fish and chips is made with Sustainability sourced Alaskan Black cod Often called “butterfish” due to its high oil content, Alaskan black cod has a delicate, silky texture that almost melts in your mouth. Its flavor is mild yet rich. Combined with the crispy beer batter made with Narragansett Lager bring a light and crispy texture to the dish and served with house blended seasoned fries and our house tartar sauce. There’s a reason it’s a big seller, so come and try it!
