Stark's Steak & Seafood

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Stark's Steak & Seafood Casually elegant with an upscale feel, Stark’s Steak & Seafood serves classic fare with a modern a
(2093)

Casually elegant with an upscale feel, Stark’s Steak & Seafood serves up classic fare with a modern approach. Stark’s features sustainable seafood, Certified Angus Beef® brand, Prime and Natural, in-house dry-aged beef, and American Kobe. All beef is hand selected by owner/executive chef Mark Stark and served à la carte. Guests may choose from an extensive list of local and international wines, many in half bottles. Full bar features signature and well cocktails and over sixty whiskeys.

Where the “seafood” in Stark’s Steak & Seafood comes in. 🦪Skillet Roasted Little Neck Clams with lemon, chorizo, scallio...
10/21/2026

Where the “seafood” in Stark’s Steak & Seafood comes in. 🦪
Skillet Roasted Little Neck Clams with lemon, chorizo, scallion & garlic butter. A Stark’s classic, best served straight from the skillet.

Some dishes speak for themselves. Our Caramelized Butterfish is one of them.Royal Trumpet Mushrooms, Melted Leeks, and G...
10/17/2026

Some dishes speak for themselves. Our Caramelized Butterfish is one of them.

Royal Trumpet Mushrooms, Melted Leeks, and Ginger Vinaigrette complement the rich, delicate flavor of black cod, a longtime favorite on our menu.

October 17–25, we're proud to participate in Black Cod Week, highlighting sustainably sourced local seafood and supporting the Sonoma County fishing community. A good reason to revisit an old favorite.

We’re in our element. 🍷Steak on the table, red in the glass, and the season shifting outside. This time of year most def...
10/14/2026

We’re in our element. 🍷
Steak on the table, red in the glass, and the season shifting outside. This time of year most definitely calls for dinner at Stark’s. 🍂

The holiday calendar is filling up. ✨From intimate dinners in our Private Cellar to larger celebrations in the West End ...
10/07/2026

The holiday calendar is filling up. ✨
From intimate dinners in our Private Cellar to larger celebrations in the West End Dining Room, holiday luncheons, company dinners and end-of-year gatherings are better around the table.
Start planning your holiday banquet at Stark’s Steak & Seafood. Call our host desk or submit an inquiry through our website to reserve your date.

it's officially mac n cheese seasonBlack Truffle & Goat Cheese Mac with Chives
09/30/2026

it's officially mac n cheese season

Black Truffle & Goat Cheese Mac with Chives

Why choose? 🥩🦐Surf & Turf with a 6 oz Petite Filet & half rack of grilled prawns. A little land, a little sea, and absol...
09/24/2026

Why choose? 🥩🦐

Surf & Turf with a 6 oz Petite Filet & half rack of grilled prawns. A little land, a little sea, and absolutely no reason to compromise.

Skillet Roasted MusselsLemon, Chorizo, Scallion Garlic ButterAlways worth the squeeze.
09/15/2026

Skillet Roasted Mussels
Lemon, Chorizo, Scallion Garlic Butter

Always worth the squeeze.

Chocolate Chunk Banana Bread PuddingThat's it. That's the caption. 😋
09/09/2026

Chocolate Chunk Banana Bread Pudding

That's it. That's the caption. 😋

This refreshing NA is back by popular demand. 🏝️Piña CooladaCaramelized Pineapple, Coconut, Lime, Orange, Brown Sugar
08/31/2026

This refreshing NA is back by popular demand. 🏝️

Piña Coolada
Caramelized Pineapple, Coconut, Lime, Orange, Brown Sugar

Address

521 Adams Street
Santa Rosa, CA
95401

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+17075465100

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