Stark's Steak & Seafood

Stark's Steak & Seafood Casually elegant with an upscale feel, Stark’s Steak & Seafood serves classic fare with a modern a
(2099)

Casually elegant with an upscale feel, Stark’s Steak & Seafood serves up classic fare with a modern approach. Stark’s features sustainable seafood, Certified Angus Beef® brand, Prime and Natural, in-house dry-aged beef, and American Kobe. All beef is hand selected by owner/executive chef Mark Stark and served à la carte. Guests may choose from an extensive list of local and international wines, many in half bottles. Full bar features signature and well cocktails and over sixty whiskeys.

Dessert tastes even better in the summertime. ☀️Seasonal berries, classic favorites, and a sweet ending done right.
07/13/2026

Dessert tastes even better in the summertime. ☀️

Seasonal berries, classic favorites, and a sweet ending done right.

Before the steaks hit the table... there's this. 🍞🧈
07/08/2026

Before the steaks hit the table... there's this. 🍞🧈

Summer, but make it a cocktail. 🍉🍹The Watermelon Mojito combines two rums, fresh mint, watermelon, pineapple, and lime f...
06/30/2026

Summer, but make it a cocktail. 🍉🍹
The Watermelon Mojito combines two rums, fresh mint, watermelon, pineapple, and lime for a drink that's as refreshing as it is dangerous.

A good steakhouse lives in the details.From the first place setting to the last pour of wine.
06/25/2026

A good steakhouse lives in the details.
From the first place setting to the last pour of wine.

Mango Solstice 🥭🥃Elijah Craig Bourbon Whisky, Mango Puree, Mattei Cap Corse Blanc, Ginger Syrup, LemonFor the whiskey dr...
06/14/2026

Mango Solstice 🥭🥃
Elijah Craig Bourbon Whisky, Mango Puree, Mattei Cap Corse Blanc, Ginger Syrup, Lemon
For the whiskey drinkers gearing up for summer.

We could not be more proud of Margarito Rebolledo, recipient of the Sonoma County, CA   2026 Stars of the Industry Front...
06/14/2026

We could not be more proud of Margarito Rebolledo, recipient of the Sonoma County, CA 2026 Stars of the Industry Front of House Manager Award. ❤️

Margarito has been part of the family since he was a teenager. Over the years, we've watched him grow into an extraordinary leader, mentor, and hospitality professional whose impact reaches far beyond the walls of Stark's Steak & Seafood.

Anyone who has worked alongside Margarito, been welcomed by him, or shared a shift with him knows this recognition is so well deserved. His dedication to hospitality, his team, his guests, and his family shines through in everything he does.

Margarito, we are thrilled for you, your family, and everyone who has been part of your journey. We are incredibly lucky to call you family, too.

Thank you to everyone who took the time to vote, and to Sonoma County Tourism for creating such a meaningful celebration of the people who make our industry special. It was a beautiful evening, thoughtfully executed, and a wonderful reminder of the talent, passion, and heart that exists throughout Sonoma County hospitality.

Congratulations, Margarito. We love you and couldn't be happier to celebrate this moment with you. 🏆❤️🍷🥩

Big booth energy. 🍷
06/11/2026

Big booth energy. 🍷

A proper steakhouse dinner never really goes out of style.
06/02/2026

A proper steakhouse dinner never really goes out of style.

A dining room built for birthdays, anniversaries, business deals, and “let’s make a night of it.”
05/28/2026

A dining room built for birthdays, anniversaries, business deals, and “let’s make a night of it.”

A steakhouse classic with a little extra attention.Stuffed artichoke "dip" finished with parmesan, toasted hazelnuts, an...
05/25/2026

A steakhouse classic with a little extra attention.
Stuffed artichoke "dip" finished with parmesan, toasted hazelnuts, and lemon vinaigrette.

Address

521 Adams Street
Santa Rosa, CA
95401

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 9pm
Saturday 4pm - 9pm
Sunday 4pm - 9pm

Telephone

+17075465100

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