07/15/2026
This bomb of a sandwich has been taking over the Trail House zeitgeist lately.
The Turkey Pesto sandwich has had many iterations since added to the menu. This is our best version yet.
Our secret: we bbq and slice our own turkey now which goes through an apple cider brine before going on the grill. mfchef707 has this down to a delicious science and we almost can’t seem to bbq enough turkey to keep everyone happy. lol.
But luckily we are not sold out today, so come get yours!