Mad Batter Cakery Co

04/21/2026

This buttercream beauty is wrapped in smooth vanilla frosting and adorned with hand-crafted tulips, each one piped with care for a delicate, garden-inspired finish. Topped with a playful bow and sprinkled with just the right touch of whimsy, it’s the perfect centerpiece for spring celebrations, birthdays, or “just because” moments.
And yes — it’s 100% gluten free, because everyone deserves a slice of something stunning 💕

03/31/2026

Hopping to hear from y’all

03/31/2026

03/26/2026

Testing Testing

03/16/2026

The ovens are warming, the dough is rising, and our March 3rd Saturday Pop-Up is just around the corner.

Join us for a morning filled with fresh gluten-free breads, pastries, cookies, and cakes—all crafted in our dedicated gluten-free kitchen.

This month’s menu includes a few delightful standouts:

• Pretzels (Salted, Plain, and Jalapeño Cheddar)
• Spumoni Cookies (Pistachio, Cherry, Chocolate)
• Croque Monsieur Tart
• Matcha Lemon Scones
• Mini Almond Cherry White Chocolate Biscotti
• Cakes, cupcakes, cookies, brownies, and more

Whether you're stopping in for a warm cinnamon roll, fresh bread, or a sweet treat to take home, we’d love to see you.

📍 3181 Cleveland Ave. Suite C
Santa Rosa, CA 95403

🗓 Saturday, March 21st
⏰ 9:30am – 1:30pm

Pre-orders are welcome and the best way to place one is to
📞 call or text 707-800-5149

Quantities are limited and items are first-come, first-served.

We look forward to baking for you.

02/05/2026

Join us for our Valentine’s Day Pop-Up Market—where pink frosting meets brass gears and gluten-free dreams come true.

🗓 Saturday, February 14th
⏰ 9:30am–1:30pm
📍 3181 Cleveland Ave. Unit C, Santa Rosa, CA

On the menu:
• Yeast-raised donuts (yes, really)
• Cakes by the slice and whole
• Cookies, bars, and hand pies
• Valentine-inspired pastries
• Fresh breads and savory bites

First come, first served. Quantities are limited.

Questions or pre-orders? Call or text (707) 800-5149.

Come for the sweets. Stay for the vibes.

02/05/2026

Love is in the air… and the ovens are warm.

Our Gluten-Free Valentine’s Menu is officially open for pre-orders, featuring rich, indulgent classics made for sharing (or not—we don’t judge).

❤️ Red Velvet Cake or Cupcakes
🍷 Raspberry Red Wine Cake or Cupcakes
🍓 Chocolate-Covered Strawberries

All crafted in our dedicated gluten-free kitchen with a little romance and a touch of Mad Batter magic.

🖤 Order by: Sunday, February 11th
🖤 Pick-up: Saturday, February 14th | 9:30am–1:30pm
📍 3181 Cleveland Ave. Unit C, Santa Rosa, CA 95403

For pre-orders, call or text (707) 800-5149.

Victorian romance. Steampunk soul. Gluten-free devotion.

01/13/2026

The ovens are warming and the gears are turning.

Join us for our 3rd Saturday Pop-Up at Mad Batter Cakery Co.

📍 3181 Cleveland Ave. Unit C, Santa Rosa, CA 95403
🗓 Saturday, January 17th, 2026
⏰ 9:30am–1:30pm

This month’s lineup includes gluten-free pretzels, house-made Pop-Tarts with rotating flavors, chocolate cherry almond biscotti, butternut squash hand pies, breads, coffee cake, cookies, scones, and cupcakes.

Everything is made in our dedicated gluten-free kitchen.

For pre-orders, call or text (707) 800-5149.

Come early — quantities are limited and once the bell rings, that’s it for the day.

01/12/2026

A new baking cycle is underway in the Mad Batter workshop.

This Saturday, January 17th, we’ll be rolling out a refreshed lineup featuring a few new and favorite inventions:
• Pretzels in a variety of flavors
• House-made Pop-Tarts with rotating fillings
• Chocolate Cherry Almond Biscotti

Alongside butternut squash hand pies, breads, coffee cake, cookies, scones, and cupcakes — all crafted in our dedicated gluten-free kitchen.

📍 3181 Cleveland Ave. Unit C, Santa Rosa
🗓 Saturday, January 17th, 2026
⏰ 9:30am–1:30pm

The full menu drops tomorrow — consider this your first glimpse behind the curtain.

Questions? Call or text (707) 800-5149

12/17/2025

This Saturday is our 3rd Saturday Pop-Up, and we’ve decided to bring back something we don’t make very often: donuts.

They’re a bit of a labor of love in our kitchen — time-consuming, hands-on, and requiring extra care — but we know how much our community loves them, and how few places there are to find truly good gluten-free donuts.

So we’re making them because you asked, and because it feels like the right way to head into the holidays.

You’ll also find our full pop-up menu of breads, cakes, cookies, hand pies, and more.

📞 To pre-order, call or text 707-800-5149
📍 3181 Cleveland Ave. Suite C, Santa Rosa
🗓 Saturday, December 20th
⏰ 9:30am–1:30pm

Menu is posted — we can’t wait to see you.